Night Shift Dough Prep Specialist (Part-Time) - Premium Pay

Martin's Famous Potato Rolls and Bread

Chambersburg (Franklin County)

On-site

USD 25,000 - 36,000

Part time

4 days ago
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Benefits offered by this job

401K
Disability insurance
Paid holidays
Profit sharing
Paid weekly

Job summary

Martin's Famous Potato Rolls and Bread in Chambersburg, PA is seeking a Part-Time Dough Preparation Laborer to join our production team. You will set up, monitor, and adjust dough-making machines to ensure consistent quality.

Shifts start around 8:30pm and run up to 12 hours; as a part-time employee you will not exceed 30 hours per week. We offer 401K, disability insurance and paid holidays, plus a profit-sharing bonus and weekly pay.

Qualifications

  • High School Diploma or GED required.
  • Related baking or manufacturing experience preferred.

Responsibilities

  • Sets up, monitors, and adjusts machines including mixer, SBD, sheeter, pan line, oven, and proofer.
  • Weighs dough to ensure consistency within specified standards.
  • Mixes dry and wet ingredients and loads into mixer.
  • Loads ingredients into hopper from conveyor, scales, or hand-trucks.
  • Performs preoperational inspection and reports equipment issues.
  • Assists with jams on the line to reduce scrap and maintains product flow.
  • Monitors product flow, identifies imperfections, and takes corrective action.
  • Ensures pans are centered and properly oriented in proofer and oven.
  • Sets guides for product changeovers and provides pans for current product.
  • Operates pan stacker, un-stacker, and depanning equipment.
  • Removes trash and operates the trash compactor; supports forklift operation as needed.
  • Adheres to safety, food safety, and GMP regulations and reports issues.

Skills

Baking experience
Manufacturing experience

Education

High School Diploma/GED

Job description

Martin's Famous Potato Rolls and Bread in Chambersburg, PA is seeking a Part-Time Dough Preparation Laborer to join our production team. You will set up, monitor, and adjust dough-making machines to ensure consistent quality.

Shifts start around 8:30pm and run up to 12 hours; as a part-time employee you will not exceed 30 hours per week. We offer 401K, disability insurance and paid holidays, plus a profit-sharing bonus and weekly pay.

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