Navigator- Chart House

The Post Oak

Atlantic City (NJ)

On-site

USD 26,000 - 28,000

Full time

14 days+
Application generator

Turn this role into an interview — a resume and cover letter built around what this employer wants.

Get past ATS filters

Benefits offered by this job

Benefits options
Paid time off
401K
Advancement opportunities
Respectful work environment
Employee discounts
Volunteer opportunities

Job summary

Navigator - Chart House in Atlantic City is the first point of contact for guests, delivering exceptional service and ensuring a positive first impression. Greet guests, seat them, take orders, and manage to-go orders with precise POS handling.

Strong interpersonal skills, teamwork, and a positive attitude are essential. Availability on weekdays, weekends, nights, mornings, and holidays is required; English literacy and basic math are necessary for this role.

Qualifications

  • 1 year of restaurant experience preferred
  • Organizational skills
  • Exceptional interpersonal and communication skills
  • Positive attitude
  • Work well in a team environment
  • Ability to multitask
  • Availability on weekdays, weekends, nights, mornings, and holidays
  • Must be able to read and write in English and handle math calculations

Responsibilities

  • Greet guests in a professional, pleasant and helpful manner and directs them to their seats promptly and present them with menus
  • Responds to guest inquiries and requests in a timely manner
  • Maintain knowledge of the menu, daily specials, and restaurant promotions to provide accurate information to guests
  • Handle guest complaints or issues professionally or bring them to the manager when necessary
  • Take to-go orders over the phone and in person
  • Responsible for a point-of-sale register and accepting credit cards, cash, comps or in payment of food and beverage charges
  • Engage with guests to ensure they're happy with food and service
  • Refill drinks and clear plates as needed during guest’s dining experience.
  • Monitors restaurant activity to determine seating/dining flow.
  • Performs opening and closing duties as directed by supervisor or manager
  • Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures
  • Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees
  • Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service
  • Performs any other duties as assigned

Job description

Overview

Navigator - Chart House

A Navigator is the first point of contact for guests and is responsible for presenting exceptional customer service to ensure the guests’ first impression of the restaurant is a positive one.

Responsibilities
  • Greet guests in a professional, pleasant and helpful manner and directs them to their seats promptly and present them with menus
  • Responds to guest inquiries and requests in a timely manner
  • Maintain knowledge of the menu, daily specials, and restaurant promotions to provide accurate information to guests
  • Handle guest complaints or issues professionally or bring them to the manager when necessary
  • Take to-go orders over the phone and in person
  • Responsible for a point-of-sale register and accepting credit cards, cash, comps or in payment of food and beverage charges
  • Engage with guests to ensure they're happy with food and service
  • Refill drinks and clear plates as needed during guest’s dining experience.
  • Monitors restaurant activity to determine seating/dining flow.
  • Performs opening and closing duties as directed by supervisor or manager
  • Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures
  • Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees
  • Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service
  • Performs any other duties as assigned
Qualifications
  • 1 year of restaurant experience preferred
  • Organizational skills
  • Exceptional interpersonal and communication skills
  • Positive attitude
  • Work well in a team environment
  • Ability to multitask
  • Availability on weekdays, weekends, nights, mornings, and holidays
  • Must be able to read and write in English and handle math calculations
What we offer you
  • Benefit options available
  • Paid Time Off
  • 401K
  • Opportunities for advancement
  • Positive and respectful work environment where diversity is valued
  • Generous employee discounts on dining, retail, amusements, and hotels
  • Community volunteer opportunities
Pay Range

USD $19.50 - USD $19.50 /Hr.

Tipped Position

This position does not earn tips

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Navigator- Chart House
Navigator- Chart House

Landry's, LLC. • Atlantic City (NJ)

On-site
USD 26,000 - 30,000
Benefit options available
Paid Time Off
401K
+4
Navigator- Chart House
Navigator- Chart House

Golden Nugget Atlantic City • Atlantic City (NJ)

On-site
USD 26,000 - 29,000
Benefits options
Paid time off
401K plan
+3
Server - Michael Patrick's
Server - Michael Patrick's

Golden Nugget Las Vegas • Biloxi (MS)

On-site
USD 4,100 - 5,500
Tips
Server - Michael Patrick's
Server - Michael Patrick's

The Post Oak • Biloxi (MS)

On-site
USD 4,100 - 5,500
Bartender - Chart House
Bartender - Chart House

Golden Nugget Las Vegas • Las Vegas (NV)

On-site
USD 42,000 - 54,000
Server - Michael Patrick's
Server - Michael Patrick's

Landry's, LLC. • Biloxi (MS)

On-site
USD 12,000 - 21,000
Tips
Catering & Banquets Banquet Captain
Catering & Banquets Banquet Captain

Landry's, LLC. • Stateline (ID)

On-site
USD 22,000 - 23,000
401K
Paid Time Off
Advancement opportunities
+3
Catering & Banquet Setup Porter
Catering & Banquet Setup Porter

The Post Oak • Stateline (NV)

On-site
USD 19,000 - 22,000
Tip eligible
Paid Time Off
401K
+4
Catering & Banquet Setup Porter
Catering & Banquet Setup Porter

The Post Oak • Northern (KY)

Hybrid
USD 17,000 - 22,000
Paid Time Off
401K
Opportunities for advancement
+1
Barista
Barista

Golden Nugget Hotel and Casino Lake Tahoe • Stateline (NV)

On-site
USD 19,000 - 28,000
Multiple benefit plans to suit your ne
Paid Time Off
401K
+4