Multi-Unit Restaurant Leader | Car & Phone Allowance

Hardee's; Jonesborough (TN); On-site; USD 58,000 - 63,000; Full time

Benefits offered by this job

Competitive salary with bonus

Car allowance

Health insurance

Dental insurance

Life insurance

Disability insurance

Vision insurance

401k

Tuition reimbursement

Paid time off

Family atmosphere with work/life bal

Career growth opportunities

Complete benefits overview at capstone

Job summary

Capstone Restaurant Group is seeking a District Manager to lead restaurant management teams across the district, ensuring each team performs to standards and delivers guest satisfaction. The position requires training, coaching, and accountability to drive results.

Responsibilities include evaluating QSC standards, providing feedback, developing General Managers and GMITs, recruiting leaders, and analyzing financial performance. Travel 4–5 days/week; a valid driver's license is required.

Qualifications

• 7-10 years previous restaurant experience.
• 3-5 years in management positions (multi-unit experience preferred).
• Financial planning, budgeting, scheduling, and P&L management.

Responsibilities

• Ensure all district team members are trained, motivated, and empowered to deliver guest satisfaction.
• Evaluate restaurant QSC standards and provide coaching and inspections.
• Communicate customer feedback to Restaurant Managers and follow up.
• Oversee orientation, training, and development for General Managers.
• Coach and provide regular performance feedback to motivate staff.
• Assess GM and GMIT performance against set standards.
• Counsel and discipline as needed.
• Train and support new products, programs, and changes.
• Recruit General Managers and GMITs; align leadership with restaurant needs.
• Analyze business performance and take corrective actions.
• Support marketing programs and local strategies.
• Ensure compliance with laws and company policies.
• Serve as a role model in management.
• Negotiate vendor contracts following approval processes.

Skills

Restaurant management

Leadership

Financial planning

Team collaboration

Job description

Capstone Restaurant Group is seeking a District Manager to lead restaurant management teams across the district, ensuring each team performs to standards and delivers guest satisfaction. The position requires training, coaching, and accountability to drive results.

Responsibilities include evaluating QSC standards, providing feedback, developing General Managers and GMITs, recruiting leaders, and analyzing financial performance. Travel 4–5 days/week; a valid driver's license is required.