Multi-Unit Restaurant District Manager – Growth & Rewards

Capstone Group; West Virginia; On-site; USD 57,000 - 70,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Life Insurance

Disability Insurance

Vision Insurance

401k

Tuition Reimbursement

Paid Time Off

Car Allowance

Phone Allowance

Aggressive bonus plan

Job summary

Capstone Restaurant Group is seeking a District Manager to lead restaurant management teams across the district. You will ensure training, motivate staff, and drive guest satisfaction while aligning with company policies and procedures.

Ideal candidates bring 7–10 years in restaurant operations, 3–5 years in multi-unit management, and strong financial planning skills. Willingness to travel 4–5 days per week and hold a valid driver's license is required.

Qualifications

• 7-10 years previous restaurant experience.
• 3-5 years in management positions (multi-unit preferred).
• Financial planning aptitude including budgeting, scheduling, and P&L management.

Responsibilities

• Ensures all District Team Members are trained, motivated, and empowered to deliver total Guest satisfaction.
• Evaluates QSC standards and provides coaching and regular feedback.
• Communicates customer comments to Restaurant Managers and ensures timely resolution.
• Upholds training, orientation, and development for General Managers and GMITs.
• Analyzes business performance and initiates corrective actions when deviations occur from financial expectations.
• Supports marketing programs and evaluates local restaurant marketing strategies.

Skills

Restaurant management experience

Team leadership

Financial planning

Job description

Capstone Restaurant Group is seeking a District Manager to lead restaurant management teams across the district. You will ensure training, motivate staff, and drive guest satisfaction while aligning with company policies and procedures.

Ideal candidates bring 7–10 years in restaurant operations, 3–5 years in multi-unit management, and strong financial planning skills. Willingness to travel 4–5 days per week and hold a valid driver's license is required.