Multi-Unit Restaurant GM — Lead 3 Locations in Brownsville

New Trend Foods LLC

Brownsville (TX)

In loco

USD 90.000 - 120.000

Tempo pieno

3 giorni fa
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Descrizione del lavoro

Kumori is seeking a Multi-Unit General Manager in Brownsville, TX to oversee three restaurants (two opening soon). You will lead teams, drive sales, and ensure quality across all locations, while managing costs and delivering memorable guest experiences.

You will recruit, train, and coach staff, uphold safety and compliance, and implement local marketing to grow revenue in a fast-paced hospitality environment.

Competenze

  • 4 years of proven success in restaurant management (multi-unit experience preferred).
  • High school diploma or GED; Food Safety Manager certification required.
  • Strong leadership, decision-making, and financial acumen; proficient in accounting and inventory software.

Mansioni

  • Provide exceptional customer service and quality control across multiple locations.
  • Ensure each location delivers outstanding food and service that delights customers.
  • Address customer concerns promptly and leverage feedback to improve quality and loyalty.
  • Lead and mentor teams to achieve sales and service goals while maintaining high morale.
  • Recruit, train, and manage staff; drive labor, food cost, and other controllable expenses.
  • Develop and implement local marketing strategies to increase brand visibility and revenue.
  • Analyze daily sales and performance metrics to optimize operations and profitability.

Conoscenze

Leadership
Decision-making
Financial acumen
Accounting software
Inventory management software

Formazione

High school diploma or GED
Food Safety Manager certification

Descrizione del lavoro

Kumori is seeking a Multi-Unit General Manager in Brownsville, TX to oversee three restaurants (two opening soon). You will lead teams, drive sales, and ensure quality across all locations, while managing costs and delivering memorable guest experiences.

You will recruit, train, and coach staff, uphold safety and compliance, and implement local marketing to grow revenue in a fast-paced hospitality environment.

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