Multi-Unit District Leader - Growth & Rewards

Applebee's; Midwest City (OK); On-site; USD 90,000 - 120,000; Full time

Benefits offered by this job

401K

Health Savings Account (HSA)

Medical insurance

Dental insurance

Vision insurance

Disability insurance

Life insurance

Early Wage Access

Paid training

No-cost perk program

Supplemental health benefits

Job summary

Applebee's is seeking a District Manager to drive sales and profitability across multiple company restaurants in the region. You will lead Restaurant General Managers, enforce policies, and ensure operational excellence through financial discipline and hands-on leadership.

The ideal candidate has 4+ years in district management in QSR, a business degree, strong regulatory knowledge, and proven skills in sales optimization, budgeting, and people development.

Qualifications

• Minimum 4 years in district management in a QSR environment.
• Experience supervising Restaurant General Managers for 4–10 units.
• BS/MA in Business Administration or related field preferred.
• Knowledge of OSHA and EEOC regulations and employment laws.
• Experience developing sales-building strategies for assigned restaurants.
• Proven success in financial management and people development.
• Excellent written and verbal communication skills.
• Ability to perform all restaurant positions' duties.

Responsibilities

• Increase sales and profits through financial management.
• Provide leadership, direction, and support to Restaurant General Managers.
• Ensure the effective operation and success of company restaurants.
• Enforce company policies, practices, and procedures.

Skills

District management

Team supervision

Regulatory knowledge

Sales strategy

Financial management

People development

Communication skills

Operational flexibility

Education

BS/MA in Business Administration or related field

Tools

Microsoft Word

Microsoft Excel

Job description

Applebee's is seeking a District Manager to drive sales and profitability across multiple company restaurants in the region. You will lead Restaurant General Managers, enforce policies, and ensure operational excellence through financial discipline and hands-on leadership.

The ideal candidate has 4+ years in district management in QSR, a business degree, strong regulatory knowledge, and proven skills in sales optimization, budgeting, and people development.