Multi-Station School Dining Cook & Prep

Kent School Corporation; Kent (CT); On-site; USD 32,000 - 42,000; Full time

Job summary

Kent School in Connecticut seeks a full-time dining hall attendant to cover multiple stations, including salad bar, pizza/hot line, and dining hall duties. Training is provided for each station, with responsibilities across shifts and ensuring safety and cleanliness.

The role requires ServSafe certification (provided within a year if needed) and strong interpersonal skills to work with faculty, staff, and students in a bustling cafeteria setting.

Qualifications

• Culinary degree or mix of education and work experience in food service.
• ServSafe certification is required (within a year).
• Strong communication and teamwork abilities.

Responsibilities

• Train at each station and cover others' days off.
• Maintain equipment and keep salad bars and hot lines orderly.
• Prepare basic foods during off-peak times and assist dining hall operations.

Skills

Interpersonal skills

Multitasking

Attention to detail

Education

Culinary degree or related experience

Job description

Kent School in Connecticut seeks a full-time dining hall attendant to cover multiple stations, including salad bar, pizza/hot line, and dining hall duties. Training is provided for each station, with responsibilities across shifts and ensuring safety and cleanliness.

The role requires ServSafe certification (provided within a year if needed) and strong interpersonal skills to work with faculty, staff, and students in a bustling cafeteria setting.