Multi-Site Restaurant Maintenance Supervisor

Whataburger Restaurants; Village of Cornwall-on-Hudson (NY); Sur place; USD 85 000 - 115 000; Plein temps

Avantages offerts par ce poste

Company vehicle

5 weeks PTO

Holidays

Parental leave

401(k) match

Medical benefits

Disability benefits

Career development

Discounted meals

Wireless discounts

Equipment discounts

Fitness discounts

Awards & recognition

Retirement program

Scholarship program

Résumé du poste

Whataburger Restaurants is seeking a Restaurant Maintenance Supervisor to lead maintenance teams across multiple restaurant locations, ensuring uptime, safety, and peak performance. You will guide preventative maintenance programs and coordinate with Operations, vendors, and cross-functional teams to deliver reliable facilities and guest experiences.

The role emphasizes field-based work with travel, supervision of a tech team, and collaboration with operations to drive cost efficiency and

Qualifications

• 7+ years of maintenance leadership or supervisory experience.
• 5+ years supporting restaurants, food service, or multi-site facilities.
• Proven experience managing preventative maintenance programs.
• Advanced knowledge of commercial kitchen equipment and building systems.
• Strong understanding of health regulations, building codes, and safety standards.

Responsabilités

• Oversee a team of 4–9 technicians, including one Preventative Maintenance Technician, and lead, coach, and hold accountable team members to ensure consistent execution of maintenance standards, service levels, and safety expectations.
• Ensure 95%+ facility and equipment uptime through proactive maintenance strategies.
• Oversee equipment maintenance, repair and performance of HVAC, electrical, plumbing, commercial refrigeration, kitchen equipment, and building systems.
• Prioritize and manage reactive and preventative work orders using CMMS tools.
• Develop, monitor, and improve preventative maintenance programs, ensuring consistent execution through Preventative Maintenance Technicians.
• Balance preventative and reactive maintenance work to optimize equipment uptime, reduce emergency repairs, and control maintenance costs.
• Conduct facility assessments and identify capital improvement needs.
• Provide guidance and escalation support for complex repair issues, ensuring appropriate assignment to Maintenance Technicians or external vendors.
• Manage vendor relationships, contracts, and service performance.
• Ensure compliance with health codes, safety standards, ADA, and brand requirements.
• Coordinate emergency response and after‑hours maintenance coverage.
• Analyze maintenance metrics to improve efficiency, reliability, and cost control.
• Coach, train, and performance‑manage maintenance team members with a focus on safety.

Connaissances

Maintenance leadership

Multi-site facilities

Preventative maintenance

Vendor management

CMMS knowledge

Microsoft Office

Formation

Associate’s degree in a technical field or equivalent experience

Outils

CMMS

Microsoft Office

Description du poste

Whataburger Restaurants is seeking a Restaurant Maintenance Supervisor to lead maintenance teams across multiple restaurant locations, ensuring uptime, safety, and peak performance. You will guide preventative maintenance programs and coordinate with Operations, vendors, and cross-functional teams to deliver reliable facilities and guest experiences.

The role emphasizes field-based work with travel, supervision of a tech team, and collaboration with operations to drive cost efficiency and