Multi-Site Dining Services Leader

Socket.dev; Duluth (MN); On-site; USD 75,000 - 90,000; Full time

Benefits offered by this job

Unlimited PTO

Medical, dental, vision

Telemedicine Day 1

Prescription discount

401(k)

EarnedIt

Workplace banking

Employee assistance

Training & development

Employee recognition

Stock purchase plan

Career development

Job summary

Healthcare Services Group (HCSG) is seeking a Dining Services District Manager to oversee operations across multiple locations. You will ensure policy compliance and direct staff training and scheduling, while maintaining records for various sites.

The role requires a degree and relevant experience, with strong leadership and communication skills. This on-site position offers growth opportunities and a robust benefits package.

Qualifications

• Bachelor's degree in management or related field preferred; high school diploma or equivalent required.
• Minimum two years' experience in quantity food production/service and personnel supervision preferred.
• Specialized training in dining services management and nutrition is desirable.
• Strong organizational and communication skills.
• Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
• Ability to complete regulatory compliance courses and implement necessary changes.
• Strong leadership, interpersonal, analytical, and communication skills.
• Proven success in P&L and budget management.
• Excellent organizational and time management skills with a track record of growing accounts.

Responsibilities

• Manage and supervise dining services operations across multiple locations.
• Ensure compliance with policies, procedures, and federal/state requirements.
• Oversee staff training, development, and scheduling.
• Maintain records of income, expenditures, supplies, personnel, and equipment for multiple sites.
• Act as liaison between building occupants/administrators and HCSG staff, effectively communicating directives and ensuring consistency across locations.
• All other duties as assigned.

Skills

Leadership

Communication

Staff supervision

P&L management

Regulatory compliance

Time management

Interpersonal skills

Analytical

Problem solving

Education

Bachelor's degree in management

High school diploma or equivalent

Job description

Healthcare Services Group (HCSG) is seeking a Dining Services District Manager to oversee operations across multiple locations. You will ensure policy compliance and direct staff training and scheduling, while maintaining records for various sites.

The role requires a degree and relevant experience, with strong leadership and communication skills. This on-site position offers growth opportunities and a robust benefits package.