Multi-Location Dining Services Director

Healthcare Services Group, Inc

Oxford (MS)

On-site

USD 70,000 - 110,000

Full time

14 days+

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Benefits offered by this job

Unlimited Paid Time Off
Medical, Dental, Vision benefits
Free Telemedicine Services
Free Prescription Discount Program
401(k) Plan
EarnedIt wage access
Financial Wellness Support
Employee Assistance Programs
Training & Development Opportunities
Employee Recognition Programs
Employee Stock Purchase Plan
Career Development Opportunities

Job summary

Healthcare Services Group, Inc is seeking a Dining Services District Manager to oversee dining operations across multiple sites in the Oxford, MS area. You will lead staff, ensure policy compliance, and drive service excellence for residents and customers.

The role requires strong leadership, budgeting, and regulatory know-how, with a focus on maintaining high standards of food service quality and safety across locations. A valid driver’s license and residency in the service area are required.

Qualifications

  • Bachelor’s degree in management or related field; high school diploma or equivalent required.
  • Minimum two years' experience in quantity food production/service and personnel supervision.
  • Specialized training in dining services management and nutrition desirable.
  • Strong organizational and communication skills.
  • Regulatory/compliance training and ability to implement changes.
  • Leadership, interpersonal, analytical and communication abilities.
  • P&L and budget management experience.
  • Proven ability to grow accounts and manage time effectively.
  • Comfort with computer tools and web-based reporting.
  • Must be able to lift up to 50 pounds and work around food/cleaning products.
  • Valid driver's license and residency within service area.

Responsibilities

  • Manage and supervise dining services operations across multiple locations.
  • Ensure compliance with policies, procedures, and federal/state requirements.
  • Oversee staff training, development, and scheduling.
  • Maintain records of income, expenditures, supplies, personnel, and equipment for multiple sites.
  • Act as liaison between building occupants/administrators and HCSG staff, ensuring consistency across locations.
  • All other duties as assigned.

Skills

Leadership
Communication
Organizational skills
Analytical skills
Team leadership
P&L management
Budget management
Time management
Regulatory compliance
Computer skills
Web reporting
Vaccination policy compliance
Physical stamina
Food industry exposure
Driver's license
Residency within service area

Education

Bachelor’s degree in management or related field
High school diploma or equivalent

Job description

Healthcare Services Group, Inc is seeking a Dining Services District Manager to oversee dining operations across multiple sites in the Oxford, MS area. You will lead staff, ensure policy compliance, and drive service excellence for residents and customers.

The role requires strong leadership, budgeting, and regulatory know-how, with a focus on maintaining high standards of food service quality and safety across locations. A valid driver’s license and residency in the service area are required.

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