Mozzarella Clerk (PT)

Uncle Giuseppe's; Town of Hempstead (NY); Presencial; USD 17.000 - 25.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical Insurance

Dental Insurance

Vision Insurance

401(k)

Lunch discount

Descripción de la vacante

Uncle Giuseppe's Marketplace is hiring a Mozzarella Clerk to join the Pasta & Mozzarella Department. You will handcraft fresh mozzarella daily using our traditional Italian recipe, shaping and seasoning batches with care. No prior cheese experience is required; training is provided.

You’ll interact with customers, share mozzarella-making knowledge, and help maintain a clean, well-stocked display. This role supports a busy kitchen environment with a positive, can-do attitude.

Formación

• High school diploma or equivalent.
• Past experience in cheese-making or food production is a plus, but not required — training will be provided.
• Strong attention to detail and good communication skills.
• Ability to read, speak, and understand English.

Responsabilidades

• Handcraft fresh mozzarella using quality curd—heat, stretch, and shape.
• Use all five senses to ensure batches meet quality standards.
• Record ingredient weights, batch sizes, and daily production details.
• Weigh, package, and label mozzarella and keep displays stocked.
• Maintain a clean, food-safe workspace and assist with cleaning and restocking.
• Share mozzarella-making know-how with customers; part of the fun!
• Support team with additional kitchen duties as needed.

Conocimientos

Attention to detail

English proficiency

Positive attitude

Educación

High school diploma or equivalent

Descripción del empleo

Say Cheese! Join Our Mozzarella-Making Team at our Gourmet Marketplace!

Do you love the idea of working with your hands to create something truly delicious? Our Uncle Giuseppe's Marketplace is looking for a Mozzarella Clerk to join our lively, passionate team in the Pasta & Mozzarella Department!

As part of our mozzarella family, you'll help craft our authentic, house-made mozzarella - made fresh daily using Uncle Giuseppe's traditional Italian recipe. This role isn't just about making cheese - it's about creating a little piece of culinary joy for our customers! You'll stretch, shape, and season with care, making every batch a masterpiece. If you've got a good sense of rhythm (and a love of cheese), this might be a opportunity for you!

Job Functions

• Handcraft fresh mozzarella using top-quality curd - heat it, stretch it, and shape it to perfection.
• Use all five senses to ensure every batch meets our high-quality standards.
• Record ingredient weights, batch sizes, and daily production details.
• Weigh, package, and label our fresh mozzarella and keep displays fully stocked.
• Maintain an immaculate, food-safe workspace and assist with cleaning and restocking.
• Share your mozzarella-making know-how with curious customers - it's part of the fun!
• Support your team with additional kitchen duties as needed.

Requirements

• High school diploma or equivalent.
• Previous experience in cheese-making or food production is a plus (but not required - we'll teach you the mozzarella art!).
• Strong attention to detail and good communication skills.
• Ability to read, speak, and understand English.
• A positive attitude and willingness to roll up your sleeves in a busy kitchen setting.

Benefits

We offer a comprehensive benefits package, including:

• Medical, Dental, and Vision Insurance
• 401(k)
• 50% off lunch
• 25% off in-store shopping
• And more!