Morning Food & Beverage Server (Part-Time) – Hotel Perks

Spire Hospitality LLC

Birmingham (AL)

Hybrid

USD 17,000 - 22,000

Part time

13 hours ago
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Benefits offered by this job

Early pay
401k matching
Life insurance
Hotel discounts

Job summary

The Redmont in Birmingham, part of Spire Hospitality LLC, is seeking a part-time Breakfast Food Server to join our Food & Beverage team. Morning shifts involve friendly guest service, taking orders, and delivering food and beverages with a smile to start the day right.

You will handle checks through our PMS, keep the dining area organized and stocked, and contribute to a fast-paced, guest-centered environment. A minimum of 1 year server experience and a Food Handlers Certification are required.

Qualifications

  • High school diploma or its equivalent.
  • Minimum of 1 year Server experience in a similar role.
  • Food Handlers Certification required.

Responsibilities

  • Deliver best-in-class service to guests with engagement and thoughtfulness.
  • Take and deliver guests' food and beverage orders with enthusiasm, regularly revisit table to ensure beverages are filled and ensure guest satisfaction.
  • Generate checks through PMS and receive payments efficiently for each guest.
  • Maintain daily organization of the restaurant, ensuring all condiments and supplies are replenished.
  • Monitor inventory levels to prevent stock shortages.
  • Ensure cleanliness, sanitation, and optimal functionality of all restaurant and service workstations.

Skills

Customer service
Cash handling
Food & beverage service
Teamwork

Education

High school diploma

Tools

POS systems
PMS

Job description

The Redmont in Birmingham, part of Spire Hospitality LLC, is seeking a part-time Breakfast Food Server to join our Food & Beverage team. Morning shifts involve friendly guest service, taking orders, and delivering food and beverages with a smile to start the day right.

You will handle checks through our PMS, keep the dining area organized and stocked, and contribute to a fast-paced, guest-centered environment. A minimum of 1 year server experience and a Food Handlers Certification are required.

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