Mid-Level Refrigeration & HVAC Technician

Dover Corporation; Phoenix (AZ); On-site; USD 55,000 - 85,000; Full time

Job summary

Dover Food Retail in Phoenix, AZ, seeks a Mid-Level Service Tech to diagnose, repair, and maintain commercial refrigeration systems, HVAC equipment, and ice machines installed in supermarkets and food service locations.

Requirements include EPA 608 certification and at least 2 years of hands-on experience; a high school diploma or GED is necessary. The role includes on-call nights, weekends, and holiday coverage.

Qualifications

• High School Diploma or GED.
• Clean driver’s license/record.
• EPA Certification, EPA 608 minimum types I and II or Universal.
• A minimum of 2 years of experience in the diagnosis and repair and maintenance of commercial refrigeration and/or HVAC equipment.
• Certification from technical school or equivalent experience a PLUS!

Responsibilities

• Diagnose and repair conventional and rack refrigeration systems, evaporative and air-cooled condensers, ice machines, water pumps, compressors, air handlers, electric motors, and HVAC units.
• Perform preventive maintenance to ensure optimal operating efficiencies and minimize downtime for customers.
• Complete all paperwork in a timely manner and adhere to customer documentation procedures.
• Perform other duties and responsibilities as assigned by management.

Skills

Diagnostics and repair

Preventive maintenance

Customer service

Leadership when multiple techs

Education

High School Diploma or GED

EPA 608 Certification

Job description

Dover Food Retail in Phoenix, AZ, seeks a Mid-Level Service Tech to diagnose, repair, and maintain commercial refrigeration systems, HVAC equipment, and ice machines installed in supermarkets and food service locations.

Requirements include EPA 608 certification and at least 2 years of hands-on experience; a high school diploma or GED is necessary. The role includes on-call nights, weekends, and holiday coverage.