Mesa Restaurant Ops Leader — Service Excellence

Aspen Ridge Solutions; Mesa (AZ); On-site; USD 52,000 - 76,000; Full time

Job summary

Aspen Ridge Solutions in Mesa, AZ, is seeking a Restaurant Manager to oversee daily operations in a fast-paced dining environment. The role emphasizes staff scheduling, inventory control, and delivering excellent customer service.

You'll collaborate with kitchen and front-of-house teams, use POS systems, and drive project management, client communication, and data analysis to improve performance. A bachelor's degree and at least three years of restaurant experience are required, with

Qualifications

• Requires a bachelor's degree in a relevant field.
• Minimum of three years of restaurant or hospitality management experience.
• Experience with POS systems and daily operations management.
• Strong leadership and multitasking abilities.

Responsibilities

• Oversee daily restaurant operations in Mesa, AZ.
• Schedule staff and manage inventory to ensure efficiency.
• Collaborate with kitchen and front-of-house teams to maintain high standards.
• Deliver excellent customer service and address issues promptly.
• Utilize data analysis to optimize performance and profitability.

Skills

Staff scheduling

Inventory control

Customer service

Project management

Client communication

Data analysis

Multitasking

Education

Bachelor's degree in a relevant field

Tools

POS systems

Job description

Aspen Ridge Solutions in Mesa, AZ, is seeking a Restaurant Manager to oversee daily operations in a fast-paced dining environment. The role emphasizes staff scheduling, inventory control, and delivering excellent customer service.

You'll collaborate with kitchen and front-of-house teams, use POS systems, and drive project management, client communication, and data analysis to improve performance. A bachelor's degree and at least three years of restaurant experience are required, with