Memory Care Dining Server - Part-Time, Flexible Evenings

Avamere Skilled Advisors, LLC

Lake Oswego (OR)

On-site

USD 19,000 - 28,000

Part time

7 days ago
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Benefits offered by this job

Health Insurance
401(k) Retirement Plan
Paid Time Off (PTO)
Employee Assistance Program (EAP)
Health Savings Account (HSA)
Flexible Spending Accounts (FSA)
Voluntary & Supplemental Insurance

Job summary

Avamere Skilled Advisors, LLC is seeking a part-time Server for The Stafford memory care and assisted living community in Lake Oswego, Oregon. You will provide dining service to residents, take orders, serve meals, set tables, and maintain a clean, pleasant dining area.

Weekday evenings 4-8pm; varied schedule. Must uphold food safety standards, interact warmly with residents, and collaborate with kitchen staff. Benefits include health coverage, PTO, retirement plans, and wellness programs.

Qualifications

  • On-the-job training in food service sanitation and safety.
  • Maintain high personal hygiene standards (hand washing, hair containment).
  • Interpersonal skills to relate with residents and staff.
  • Learn to operate basic kitchen equipment.

Responsibilities

  • Accurately record and deliver meal and beverage orders from residents.
  • Deliver food and beverages promptly and attractively.
  • Provide attentive, friendly service and address residents' needs or concerns.
  • Set up dining room before meals and maintain cleanliness during service.
  • Clear and reset tables after meals for the next service.
  • Take and deliver room service orders to residents' apartments.
  • Know the menu and dietary needs to answer questions.

Job description

Avamere Skilled Advisors, LLC is seeking a part-time Server for The Stafford memory care and assisted living community in Lake Oswego, Oregon. You will provide dining service to residents, take orders, serve meals, set tables, and maintain a clean, pleasant dining area.

Weekday evenings 4-8pm; varied schedule. Must uphold food safety standards, interact warmly with residents, and collaborate with kitchen staff. Benefits include health coverage, PTO, retirement plans, and wellness programs.

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