Meat Wrapper

Redner's Markets, Inc.

Schuylkill Haven (Schuylkill County)

On-site

USD 30,000 - 38,000

Full time

14 days+

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Job summary

A grocery retailer in Schuylkill Haven is seeking a Meat Wrapper to wrap and package meats according to company standards. Responsibilities include weighing, pricing, labeling meats, maintaining cleanliness, and assisting customers. Candidates must be able to lift up to 70 pounds and work in extreme cold. This position offers a great opportunity for those looking to join a dynamic team.

Qualifications

  • Ability to read and write to properly tag products.
  • Must have dexterity in hands to enable the wrapping and handling of products.
  • Ability to be exposed to extreme cold while handling frozen or refrigerated meats.
  • Ability to lift up to seventy (70) pounds at least forty percent (40%) of the time.

Responsibilities

  • Wrap, weigh, price, and label meats and related products.
  • Order supplies for department (wrapping materials and labels).
  • Communicate low stocked items to the department manager.
  • Stock display case.
  • Communicate temperature failure to department manager.
  • Maintain good cleanliness and housekeeping.
  • Observe policies and procedures established for the department.
  • Greet all customers and be observant.

Skills

Ability to read and write
Dexterity in hands
Ability to lift up to 70 pounds
Ability to work in extreme cold

Job description

Address: 61 Schuylkill Have
191 Manheim Road
Schuylkill Haven, PA 17972, USA

To wrap and package meat and related products as directed by company standards.

ESSENTIAL JOB FUNCTIONS
  • Wrap, weigh, price, and label meats and related products.
  • Order supplies for department (wrapping materials and labels).
  • Communicate low stocked items to the department manager.
  • Stock display case.
  • Communicate temperature failure to department manager.
  • Maintain good cleanliness and housekeeping.
  • Observe policies and procedures established for the department.
  • Observe all state, local, and federal health, weights, and measures laws.
  • Greet all customers and be observant.
  • Abide by all company policies as stated in the Employee Handbook.
SUPPLEMENTAL JOB FUNCTIONS
  • Assist in the maintenance of the price book.
MINIMUM KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED
  • Ability to read and write to properly tag products.
  • Must have dexterity in hands to enable the wrapping and handling the products.
  • Ability to be exposed to extreme cold while handling frozen or refrigerated meats at a minimum of fifty-five percent (55%) of the time over an eight (8) hour work schedule.
  • Ability to go below minus fifteen degrees below zero (-15 degrees) up to five percent (5%) of the time during an eight (8) hour work schedule.Ability to lift up to seventy (70) pounds at least forty percent (40%) of the time.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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