Meat Utility

Sysco; College Park (GA); On-site; USD 17,000 - 22,000; Full time

Job summary

Sysco in College Park, GA is seeking a production teammate to support meat processing operations. You will open meat, de-box, move boxes, and assist with basic processing and sanitation tasks in a cold, wet warehouse environment.

Candidates should be able to work in a team, adjust to changing demands, and learn new skills; physical work includes heavy lifting and standing for long periods.

Qualifications

• Ability to adjust to sudden changes in customer demands.
• Commitment to work until the job is completed.
• Interacts well with others.
• Good team player.
• Ability to be trained and learn new skills.

Responsibilities

• Open meat and de-box as part of production.
• Carry boxes and move product through the production area.
• Assist with basic processing equipment and sanitation as needed.
• Facility in refrigerated processing and warehouse areas.

Skills

Teamwork

Adaptability

Interpersonal skills

Reliable

Willingness to learn

Job description

JOB SUMMARY

Duties vary within production. Duties include but not limited to opening meat, de-boxing, carrying boxes, moving product through production area. Manuel transfer of meat, moving equipment, making boxes, possible operation of basic processing equipment. May include some basic sanitation duties.

Experience

• Working in team environment

Skills

• Ability to adjust to sudden changes in customer demands
• Commitment to work until the job is completed
• Interacts well with others
• Good team player
• Ability to be trained and learn new skills

Physical Demands and Working Environment

• Heavy lifting activities for this employee
• Standing, walking and reaching are regular activities for this employee.
• The ability to touch, feel, manipulate fingers and limbs to operate various processing and material handling equipment is necessary
• The ability to smell is required, in order to detect levels of wholesomeness and spoilage
• This position requires the candidate to be in refrigerated processing and warehouse areas. These areas are cold and wet and exposure to moving machinery and sharp surfaces are a regular occurrence.