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Harris Teeter is seeking a supervisor for the Meat/Seafood Department to assist in managing up to 15 associates and to support the department manager with direction, coordination, and evaluation of staff.
The role emphasizes customer service excellence, interviewing and training, and addressing complaints promptly, while maintaining Harris Teeter's standards of courtesy and quality in every customer interaction.
Harris Teeter is seeking a supervisor for the Meat/Seafood Department to assist in managing up to 15 associates and to support the department manager with direction, coordination, and evaluation of staff.
The role emphasizes customer service excellence, interviewing and training, and addressing complaints promptly, while maintaining Harris Teeter's standards of courtesy and quality in every customer interaction.