Meat & Seafood Lead: Elevate Quality & Sales

Brookshire Grocery Company; North Monroe (LA); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Medical, Vision & Dental coverage

Paid time off

401(k) with company contribution

Employee discounts

Scholarship & education support

Outdoor recreation area access

Job summary

Brookshire Grocery Company, based in Tyler, Texas, operates more than 215 stores across TX, LA, AR, and OK. We are seeking a Meat Department Lead to develop and present new recipes, maintain product levels and quality, and lead department personnel to achieve sales and profit goals.

The role emphasizes strong food safety compliance, inventory management, and customer service in a fast-paced market setting. This position offers opportunities for growth and a supportive team environment.

Qualifications

• HS Diploma or GED required; 2+ years related experience preferred.
• Food Handler certification required.
• Manager Food Safety certification required.
• Ability to lead and train partners; strong teamwork.
• Proficient with scheduling software and inventory systems.

Responsibilities

• Assist Market Manager with interviewing, hiring, training and developing partners; plan, assign and direct work.
• Review historical data to predict sales; manage inventory and submit reports to upper management.
• Maintain sales performance, financial results, product quality, and work standards.
• Check inventory on trucks, unload products, ensure accurate ordering and paperwork.
• Provide friendly customer service and respond to customer questions and complaints.

Skills

Market operations

Scheduling software

Inventory management

Leadership

Communication

Education

High school Diploma or GED

Food Handler certification

Manager Food Safety certification

Tools

Scheduling software systems

In-store ordering machine

Inventory management system

Pallet jack

Job description

Brookshire Grocery Company, based in Tyler, Texas, operates more than 215 stores across TX, LA, AR, and OK. We are seeking a Meat Department Lead to develop and present new recipes, maintain product levels and quality, and lead department personnel to achieve sales and profit goals.

The role emphasizes strong food safety compliance, inventory management, and customer service in a fast-paced market setting. This position offers opportunities for growth and a supportive team environment.