Meat Department Supervisor

Houchens Food Group; Evansville (IN); On-site; USD 45,000 - 65,000; Full time

Job summary

Houchens Food Group seeks a Meat Manager in Evansville, IN to supervise meat department staff and ensure profitable operation within company policy. You will manage scheduling, training, inventory, and customer service while coordinating with store management.

The role emphasizes maintaining product quality, adhering to safety standards, and optimizing processes to meet budget and service goals.

Responsibilities

• Supervise workers in meat preparation and service.
• Maintain department books and records weekly.
• Train staff in sanitation, safety, and customer service.
• Inspect equipment and inventory to ensure standards.
• Record hours worked and manage meat orders.

Job description

Houchens Food Group seeks a Meat Manager in Evansville, IN to supervise meat department staff and ensure profitable operation within company policy. You will manage scheduling, training, inventory, and customer service while coordinating with store management.

The role emphasizes maintaining product quality, adhering to safety standards, and optimizing processes to meet budget and service goals.