Meat Department Manager: Lead, Train and Grow

Lowes Foods; Greensboro (NC); On-site; USD 42,000 - 62,000; Full time

Job summary

Lowes Foods is seeking a Bench Department Manager to oversee the meat department, ensuring exceptional guest service, quality products, and adherence to standards. After training, the role involves stepping into a department manager position within 30 miles of home, with opportunities aligned to growth and community needs.

The position emphasizes efficient operations, team leadership, and commitment to Lowes Foods standards while maintaining affordability and customer satisfaction in a dynamic

Qualifications

• Leadership experience in grocery/meat department.
• Knowledge of food safety standards.
• Strong communication skills.

Responsibilities

• Lead meat department team to achieve budgeted results.
• Ensure quality, safety, and sanitation standards.
• Coordinate merchandising and inventory, including cutting and pricing.
• Schedule staff and conduct performance reviews.

Skills

People leadership

Customer service

Food safety

Job description

Lowes Foods is seeking a Bench Department Manager to oversee the meat department, ensuring exceptional guest service, quality products, and adherence to standards. After training, the role involves stepping into a department manager position within 30 miles of home, with opportunities aligned to growth and community needs.

The position emphasizes efficient operations, team leadership, and commitment to Lowes Foods standards while maintaining affordability and customer satisfaction in a dynamic