Meat Department Lead — Customer & Inventory Champion

Weis Markets; Shamokin (Northumberland County); On-site; USD 45,000 - 62,000; Full time

Job summary

Weis Markets in Shamokin, PA seeks a Meat Department supervisor to lead daily operations, ensure product freshness, and drive strong customer service. You will manage inventories, scheduling, and adherence to safety standards while collaborating with store leaders to meet department goals.

The role emphasizes leadership, training, and attention to sanitation, with opportunities to contribute to merchandising and community-focused initiatives.

Qualifications

• High School diploma or GED required; Associate or bachelor's in business or food service desirable.
• Minimum 2 years' management experience in retail/restaurant/supermarket environment.
• Meat management experience preferred.

Responsibilities

• Promotes excellent customer relations and handles questions with a positive attitude.
• Oversees meat department inventories and ensures proper stock levels and freshness.
• Schedules department associates and coordinates training and rewards.
• Monitors product rotation, dating, and backroom organization for quality.
• Maintains sanitation and safety standards per 5S and OSHA guidelines.
• Supports Meat Manager in merchandising, ad execution, and customer service.

Skills

Leadership

Customer service

Inventory management

Food safety

Communication

Education

High School diploma or GED

Associate or bachelor's degree in business or food service

Job description

Weis Markets in Shamokin, PA seeks a Meat Department supervisor to lead daily operations, ensure product freshness, and drive strong customer service. You will manage inventories, scheduling, and adherence to safety standards while collaborating with store leaders to meet department goals.

The role emphasizes leadership, training, and attention to sanitation, with opportunities to contribute to merchandising and community-focused initiatives.