Meat Department Assistant Manager — Employee-Owned Growth

Coborn's; Fargo (ND); On-site; USD 28,000 - 39,000; Full time

Benefits offered by this job

Employee discount

DailyPay access

Paid time off

Education benefits

ESOP

Job summary

Coborn's is seeking a Meat Department Assistant Manager to assist the Meat Department Manager in all facets of meat department operations. Responsibilities include preparing products for sale, maintaining freshness, coding, rotating, and culling inventory while ensuring accurate record keeping and customer service.

The role also involves directing staff, training, and performance evaluations in a team-driven environment.

Qualifications

• Must be at least 18 years of age.

Responsibilities

• Prepare products for sale and ensure freshness through coding, rotating, or culling.
• Remove out-of-code merchandise and maintain accurate records.
• Provide customer service and support employee relations, expense control, and inventory management.
• Direct staff when in charge of the department: setting workloads, counseling, training, and evaluating performance.

Skills

18+ age

Job description

Coborn's is seeking a Meat Department Assistant Manager to assist the Meat Department Manager in all facets of meat department operations. Responsibilities include preparing products for sale, maintaining freshness, coding, rotating, and culling inventory while ensuring accurate record keeping and customer service.

The role also involves directing staff, training, and performance evaluations in a team-driven environment.