Meat Cutter & Prep Specialist | Quality, Packaging & PTO

Osagechamber; Iowa (LA); On-site; USD 22,041 - 27,552; Full time

Benefits offered by this job

Paid vacation

Holiday Pay

Employee Discounts

Job summary

S&S Meats and Spirits is seeking a dependable Cut Room Employee to assist with cutting, trimming, processing and packaging of meat products. Maintain clean work areas and follow food safety standards while working with a team to meet daily production goals.

The role requires the ability to stand for long periods, lift 50+ lbs, and operate knives and processing equipment safely. Training is available for the right candidate, with pay based on experience and a collaborative, fast-paced

Qualifications

• Prior experience in meat cutting preferred (training available)
• Ability to safely use knives and meat cutting equipment
• Strong attention to detail and commitment to quality
• Dependable attendance and team orientation
• Ability to stand for long periods and lift 50+ lbs
• Ability to follow instructions in a fast-paced environment

Responsibilities

• Cut, trim, bone, and prepare various types of meat products according to company standards
• Operate knives and processing equipment safely and effectively
• Grind, portion, and package meat products for retail and orders
• Prepare custom cutting orders and special requests
• Package, label, and store meat products for retail sales
• Maintain clean, sanitary work areas and equipment
• Follow all safety, USDA, and health regulations
• Assist with inventory rotation (FIFO) and delivery handling
• Support production schedules to meet demand
• Provide friendly customer service and help with selections

Skills

Attention to detail

Dependable

Teamwork

Communication skills

Tools

Meat cutting equipment

Knives

Refrigeration equipment

Job description

S&S Meats and Spirits is seeking a dependable Cut Room Employee to assist with cutting, trimming, processing and packaging of meat products. Maintain clean work areas and follow food safety standards while working with a team to meet daily production goals.

The role requires the ability to stand for long periods, lift 50+ lbs, and operate knives and processing equipment safely. Training is available for the right candidate, with pay based on experience and a collaborative, fast-paced