Meat Cutter & Merchandiser - Flexible Hours & Benefits

Food City

Fort Payne (AL)

Presencial

USD 19.000 - 25.000

Jornada completa

Hace 7 días
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Ventajas ofrecidas por este puesto de trabajo

401(k) with company match
Employee Stock Ownership Plan
Weekly pay with direct deposit
Company paid life and disability

Descripción de la vacante

Food City in Fort Payne, AL is seeking a meat department team member to cut and merchandise all fresh meat, assist in ordering and display, grind and slice meat, and maintain neat display cases. You will help rotate products and ensure proper code dating while providing courteous service to customers.

On-site work with adherence to HACCP standards is required. The role emphasizes sanitation, daily cleaning, and collaboration with store teams to maintain high standards of product quality and

Formación

  • Must be 18 years of age or older.
  • Meat cutting experience a plus, but not required.
  • Ability to meet standard Physical, Mental, and Visual demands.
  • Ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks and have constant contact/interaction with various levels of individuals on a daily basis.
  • Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies.

Responsabilidades

  • Cut and merchandise all fresh meat.
  • Assist in ordering, receiving and displaying products.
  • Grind meat and slice meat.
  • Assist in organizing cooler and stocking cooler.
  • Rotate products and ensure display freshness.

Conocimientos

Meat cutting experience
Physical endurance
Ability to follow instructions
Attention to sanitation

Descripción del empleo

Food City in Fort Payne, AL is seeking a meat department team member to cut and merchandise all fresh meat, assist in ordering and display, grind and slice meat, and maintain neat display cases. You will help rotate products and ensure proper code dating while providing courteous service to customers.

On-site work with adherence to HACCP standards is required. The role emphasizes sanitation, daily cleaning, and collaboration with store teams to maintain high standards of product quality and

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