Meat Cutter / General Labor

IQ Resource Group

Alabama

On-site

USD 25,000 - 29,000

Full time

5 days ago
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Job summary

IQ Resource Group, Inc. in Windsor, WI is seeking experienced Meat Cutters/General Laborers to join our team. The role involves cutting, trimming, portioning, and preparing various meat products to meet quality standards.

Candidates must have meat cutting experience, strong knife skills, and the ability to work in a refrigerated, fast-paced environment. Shift is Mon–Fri, 6am–3pm, pay $18.50 per hour.

Qualifications

  • Previous meat cutting experience required.
  • Strong knife skills and knowledge of proper meat cutting techniques.
  • Ability to trim, portion, and break down various cuts of meat.
  • Experience using meat cutting equipment and tools.
  • Strong attention to detail and commitment to product quality.
  • Ability to work in a refrigerated, fast-paced environment.
  • Dependable, hardworking, and team-oriented.
  • Ability to stand for extended periods and lift as required.

Responsibilities

  • Cut, trim, portion, and prepare various types of meat products.
  • Break down larger cuts of meat into customer-ready portions.
  • Use knives, saws, and other meat processing equipment safely and efficiently.
  • Follow product specifications for thickness, weight, and portion sizes.
  • Inspect products to ensure quality, freshness, and consistency.
  • Maintain a clean, organized, and sanitary work area.
  • Follow all food safety and sanitation guidelines.
  • Work with the team to meet daily production goals.

Skills

Meat cutting
Knife skills
Attention to detail
Teamwork

Tools

Meat saws
Knives
Food processing equipment

Job description

Meat Cutter - Windsor, WIDo you have experience cutting meat and strong knife skills? Are you detail-oriented, dependable, and take pride in producing quality products? We are looking for experienced, hardworking Meat Cutters / General Laborers to join our team in Windsor, WI!We are looking for individuals who understand meat preparation, proper cutting techniques, and the importance of product quality and consistency.

  • 1 Shift: Monday – Friday
  • 6am-3pm
  • $18.50/h

Hablamos Español!!

What You'll Do:
  • Cut, trim, portion, and prepare various types of meat products.
  • Break down larger cuts of meat into customer-ready portions.
  • Use knives, saws, and other meat processing equipment safely and efficiently.
  • Follow product specifications for thickness, weight, and portion sizes.
  • Inspect products to ensure quality, freshness, and consistency.
  • Maintain a clean, organized, and sanitary work area.
  • Follow all food safety and sanitation guidelines.
  • Work with the team to meet daily production goals.
What We're Looking For:
  • Previous meat cutting experience required.
  • Strong knife skills and knowledge of proper meat cutting techniques.
  • Ability to trim, portion, and break down various cuts of meat.
  • Experience using meat cutting equipment and tools.
  • Strong attention to detail and commitment to product quality.
  • Ability to work in a refrigerated, fast-paced environment.
  • Dependable, hardworking, and team-oriented.
  • Ability to stand for extended periods and lift as required.
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