Meat Cutter: Fresh-Prep Mastery with Flexible Hours & Growth

Kroger; Spokane Valley (WA); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Healthcare benefits

Flexible scheduling

Tuition reimbursement help

Employee discounts

Job summary

Kroger in Spokane Valley, WA is hiring for a Meat department team member to perform general product preparation, stock work, and customer service. You will follow company values and maintain safe, clean operations while assisting customers with quality foods.

Responsibilities include cutting, packaging, labeling, rotating stock, and maintaining logs and displays. Strong communication and teamwork are essential to succeed in a fast-paced environment at our on-site location.

Qualifications

• Effective written and oral communication skills.
• Ability to read shelf tags, signs and product labels.
• Ability to work with cleaning solutions and sharp tools safely.
• Team player in a fast-paced environment.
• Ability to handle stressful situations calmly and positively.
• Meat work or food preparation experience.

Responsibilities

• Cutting, grinding, slicing, packaging, and displaying meat per policy.
• Maintain accurate temperature logs and rotate products.
• Keep departments and coolers clean, organized and safe.
• Provide customer service and build good relations with customers.
• Unload trucks, sort orders, and store items properly.
• Wash and sanitize equipment per health department guidelines.
• Communicate effectively with customers and associates.
• Support operations to increase store sales and profits.

Skills

Customer service

Teamwork

Communication

Safety awareness

Reading labels

Education

High school diploma or equivalent

Job description

Kroger in Spokane Valley, WA is hiring for a Meat department team member to perform general product preparation, stock work, and customer service. You will follow company values and maintain safe, clean operations while assisting customers with quality foods.

Responsibilities include cutting, packaging, labeling, rotating stock, and maintaining logs and displays. Strong communication and teamwork are essential to succeed in a fast-paced environment at our on-site location.