Meat Cutter — Fresh Cuts & Value-Added Prep

Family Fare, LLC

Fenton (MI)

On-site

USD 32,000 - 42,000

Full time

5 days ago
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Job summary

SpartanNash is seeking a Meat Cutter in Michigan to properly cut all types of meats, prepare products, and ensure quality and efficiency in the department. You will handle meat prep, maintain merchandise displays, and support guest experience while following safety and cleaning guidelines.

The role requires a High school diploma or GED and preferred1 year of retail or meat cutting experience. Travel is variable; local store environment with competitive total rewards is offered.

Qualifications

  • High school diploma or GED.
  • One year retail or related experience preferred.
  • Prior meat cutter or apprentice experience strongly preferred.
  • Ability to read, write, comprehend, and interpret documents.
  • Basic mathematical skills.
  • Suggestive selling/Knowledge of products.
  • Detail-oriented.

Responsibilities

  • Cut and weigh steaks, chops, etc. for individual servings.
  • Produce value-added products per established guidelines.
  • Cut, trim, and bone carcass sections or prime cuts to cooking cuts.
  • Follow established recipes to grind and tray meats and make sausage and other products.
  • Price, date, wrap and/or bag meat products per established guidelines using department scales.
  • Notify the manager if products and supplies need to be ordered.
  • Receives, unloads, and stocks merchandise.
  • Maintain a clean, attractive and well stocked department.
  • Follow all PPE and safety guidelines.

Skills

Meat cutting
Retail experience
Attention to detail
Customer service

Education

High school diploma or GED

Job description

SpartanNash is seeking a Meat Cutter in Michigan to properly cut all types of meats, prepare products, and ensure quality and efficiency in the department. You will handle meat prep, maintain merchandise displays, and support guest experience while following safety and cleaning guidelines.

The role requires a High school diploma or GED and preferred1 year of retail or meat cutting experience. Travel is variable; local store environment with competitive total rewards is offered.

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