Meat Cutter

Nino Salvaggio International Marketplace; Troy (MI); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading grocery retailer in Troy is seeking a Meat Cutter to join their team. The role involves cutting and preparing various meats, maintaining a clean work environment, and assisting customers. Ideal candidates should have previous meat cutting experience and strong organizational skills. The position offers various benefits including health insurance and a 401(k) plan.

Benefits

401(k)

Health insurance

Dental insurance

Vision insurance

Paid time off

Employee discounts

Qualifications

• Must have previous meat cutting experience.
• Ability to work consistently in a 45° to 55º environment.
• Must be able to regularly bend, lift and/or move 35 pounds.

Responsibilities

• Cutting, trimming, boning, grinding and preparing meats.
• Maintain a safe, sanitary and clean working environment.
• Assist customers with orders and questions.

Skills

Organizational Skills

People Skills

Education

High school diploma or G.E.D.

Job description

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Join to apply for the Meat Cutter role at Nino Salvaggio International Marketplace

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discounts
• Health insurance
• Paid time off
• Vision insurance
  
  
  

SHARPEN YOUR SKILLS IN OUR MEAT DEPARTMENT!

Nino Salvaggio is currently looking for a Meat Cutter for our Troy location.

RESPONSIBILITIES:

• Cutting, trimming, boning, grinding and properly preparing meats, such as beef, pork, poultry, and fish.
• Prepare and place meat cuts and products in display counter.
• Prepare special cuts of meat ordered by customers.
• Wrap, count, separate, weigh, label, price, display and merchandise cuts of meat.
• Follow established department procedures for properly and accurately receiving and unloading incoming Meat department orders and shipments.
• Maintain a safe, sanitary and clean working environment to insure compliance with all safety and sanitation requirements as set forth by the Company and mandated by state and federal Department of Agriculture and Health Department codes, laws and regulations and OSHA regulations.
• Follow compliance rules for local, state, and government weights and measures and labeling laws (i.e. tares).
• Operate all necessary and authorized equipment according to Company policies and safety guidelines.
• Assist customers with all orders and/or questions, per Company Customer Service guidelines.
• Handle any damaged and/or spoiled product according to Company and department guidelines and assist in controlling the level of damaged goods.
• Demonstrate an understanding and knowledge of the quality standards, prices, varieties, preparation methods, etc. of the various products that are available in the department and the store.
• Notify management immediately of any safety or equipment issues or violations.
• Ability to assist in training associates when necessary.
• Other duties as assigned.
  
  
  

QUALIFICATIONS:

• High school diploma or G.E.D., required.
• Must have reliable transportation.
• Must be able to work early mornings, nights and weekends.
• Must have previous meat cutting experience.
• Ability to work consistently in a 45° to 55º environment.
• Must be 18 or older to operate equipment (meat cutter, slicers, knives).
• Excellent organizational skills (detail oriented, goal oriented, follow through).
• Great attitude (people skills, innovative, proactive).
• Must be able to stand and/or walk for 8 or more hour periods.
• Must be able to regularly bend, lift and/or move 35 pounds.
• The ability to work in and between extreme cold, wet, humid or hot conditions.
  
  
  

BENEFITS:

• Health
• Dental
• Vision
• Short term disability
• Accident
• Hospitalization
• Critical illness
• Cancer
• Life insurance
• Flexible spending
• Education reimbursement
• 401K match
• Employee discount
• Company paid life insurance policy
• Company paid LTD policy
  
  
  

If you are interested in this position, please follow the 2 step application process which includes a formal application after some initial questions.

EOE

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Retail Groceries

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