Meat Cutter

Sara's Market & Bakery; Richardson (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

A local grocery store in Richardson is seeking a Meat Cutter to join their team. The role involves cutting, displaying, packaging, and selling meat while ensuring safety and cleanliness standards are met. Candidates should have over 2 years of experience in a meat department and possess strong customer service skills. Flexibility in scheduling, including nights and weekends, is necessary.

Qualifications

• 2+ years or more experience in a meat department.
• Guest Service focused.
• Knowledge of meat products and cuts.

Responsibilities

• Cut, tray, weigh and package meat and some seafood for displays.
• Follow applicable procedures and regulations.
• Keep all cases and shelves clean and well-stocked.
• Demonstrate product knowledge.
• Perform other duties as assigned.

Skills

Ability to work in fast paced environment with a sense of urgency

Proper handling of knives and cutting equipment

Ability to work well with others

Ability to inspect product for quality and freshness

Consistently provide friendly, courteous service

Job description

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A Meat Cutter performs duties in cutting, displaying, packaging and selling meat. Follows safe food handling practices and provides a high level of guest service.

Duties and Responsibilities

• Cut, tray, weigh and package meat and some seafood for displays.
• Follow and comply with all applicable procedures and regulations, including Weights and Measures, FDA, health and sanitation, Department of Labor, ADA, HAACP, OSHA and safe work practices.
• Keep all cases and shelves clean, well-stocked and properly rotated.
• Demonstrate product knowledge; maintain awareness of new products.
• Performs other duties as assigned by Store Leadership

Knowledge, skills and abilities

• Ability to work in fast paced environment with a sense of urgency
• Ability to perform physical requirements of position
• Proper handling of knives and cutting equipment
• Ability to work well with others
• Ability to inspect product for quality and freshness
• Able to work flexible schedule based on needs of store including nights, weekends and holidays
• Consistently provide friendly, courteous service to internal and external customers

Qualifications

• 2+ years or more experience in a meat department
• Guest Service focused
• Knowledge of meat products and cuts

Working Conditions

• Walking, standing, bending and stooping for 8-10 hours a day
• Push, pull up to 50lbs
• Mental and physical dexterity
• Ability to climb ladders
• Iteration of duties
• Ability to taste, smell, feel and visually inspect food
• Unassisted lifting up to 50lbs or more
• Work in varying temperatures

Text 972-945-6521 with the code: "Meatcutter" to apply.