Meat Clerk: Fresh Cuts & Customer Service Pro

bjswholesaleclub; Fairfax (VA); On-site; USD 23,000 - 29,000; Full time

Benefits offered by this job

Weekly Pay

Free BJ’s Memberships

Paid Time Off

Health Benefits

401(k) Retirement Savings

Employee Stock Purchase Plan

Job summary

BJ’s Wholesale Club is seeking a meat department team member in the United States. This role involves receiving, rotating, wrapping, and merchandising meats, assisting Members with questions, and maintaining safety and cleanliness standards in the meat department.

Responsibilities include weighing, packaging, labeling, and assisting the meat cutter, plus stocking and rotating inventory while following quality guidelines and club policies.

Qualifications

• Previous experience working with fresh and processed meats preferred.
• Knowledge of automatic/hand wrapping machines preferred.
• Prior experience working in a meat and/or deli department preferred.
• At least 18 years of age.

Responsibilities

• Provides assistance to Members by answering questions regarding meats, poultry, and seafood. Makes recommendations on food products when necessary.
• Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood, including grinds. Assists the meat cutter in packaging freshly cut meats and seafood. May grind hamburger meat.
• Inspects and stores meat upon delivery. Ensures that all delivered meat meets or exceeds company quality standards.
• Ensures the meat, seafood, prepared foods, and cheese cases are fully stocked. Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows established guidelines when disposing of damaged and/or expired products.
• Receives and unpacks meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer.
• Cleans and sanitizes all equipment, display fixtures, and areas in the meat department, including the meat cooler, freezer, and refrigerated display cases.
• Maintains all club policies and procedures.
• Performs other duties as assigned, including working in other departments as needed.
• Regular, predictable, full attendance is an essential function of this job.

Skills

Meat department experience

Wrapping machines knowledge

Deli/meat familiarity

Age 18+

Job description

BJ’s Wholesale Club is seeking a meat department team member in the United States. This role involves receiving, rotating, wrapping, and merchandising meats, assisting Members with questions, and maintaining safety and cleanliness standards in the meat department.

Responsibilities include weighing, packaging, labeling, and assisting the meat cutter, plus stocking and rotating inventory while following quality guidelines and club policies.