Marriott Springfield Downtown - Kitchen Supervisor

Aimbridge Hospitality; Springfield (MA); On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Daily Pay

Health benefits (Medical, Dental, and

Disability insurance (Short-Term and 1

Life insurance (Term Life and AD&D)

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Job summary

Aimbridge Hospitality is seeking a Kitchen Supervisor to lead daily kitchen operations at our downtown Springfield property. You’ll oversee the culinary team, manage supplies, and ensure dishes meet high quality and safety standards.

You’ll champion clean kitchens, precise communication, and efficient workflows during busy service periods, while coaching staff and maintaining compliance with certification requirements.

Qualifications

• High School diploma or equivalent with at least 1 year of supervisory experience.
• Knowledge of food and beverage service operations preferred.
• Complies with certification requirements as applicable for position to include: Food Handlers, Alcohol Awareness, CPR, and First Aid.
• Ability to acquire Food Manager Certification as required by applicable state regulations.

Responsibilities

• Lead daily kitchen operations and ensure every task is on point and up to standard.
• Oversee stock and supply management and support service.
• Maintain safety and smart decisions—handling lost items and access to sensitive areas.
• Maintain sanitation and cleanliness, ensuring compliance with codes.

Skills

Leadership

Team coordination

Communication

Safety

Education

High School diploma or equivalent

1 year supervisory experience

Job description

Join Our Team as a Kitchen Supervisor

The Kitchen Supervisor is the culinary captain, keeping the kitchen running like a well-seasoned machine. With a passion for great food and smooth operations, you’ll lead the team, manage supplies, and make sure every dish meets high standards of quality and safety. You’re all about clean kitchens, sharp communication, and keeping things efficient—even during the busiest rush. If you’ve got a knack for leadership, a love for food, and a talent for turning chaos into calm, this is your recipe for success.

Join Our Team as a Kitchen Supervisor

The Kitchen Supervisor is the culinary captain, keeping the kitchen running like a well-seasoned machine. With a passion for great food and smooth operations, you’ll lead the team, manage supplies, and make sure every dish meets high standards of quality and safety. You’re all about clean kitchens, sharp communication, and keeping things efficient—even during the busiest rush. If you’ve got a knack for leadership, a love for food, and a talent for turning chaos into calm, this is your recipe for success.

Key Skills/Responsibilities

• Kitchen Captain: Lead the daily hustle in the kitchen, making sure every team member is on point and every task is done right. You’re the go-to for keeping things smooth, efficient, and up to standard.
• Culinary Commander: Keep food and beverage operations running like clockwork. From stocking supplies to supporting service, you know your way around the kitchen and keep it ready for action.
• Safety & Smarts: You’re all about safe practices and smart decisions—handling lost items with care, managing access to sensitive areas, and making sure health standards are never compromised.
• Clean & Compliant: Sanitation is your superpower. You make sure every surface, tool, and space is spotless and up to code, keeping the kitchen clean and the team proud.

Education & Experience

• High School diploma or equivalent with at least 1 year of experience in kitchen operations or a similar field, including a minimum of 1 year supervisory experience.
• Knowledge of food and beverage service operations is preferred
• Complies with certification requirements as applicable for position to include: Food Handlers, Alcohol Awareness, CPR, and First Aid
• Ability to acquire Food Manager Certification as required by applicable state regulations.

Benefits

• Now offering Daily Pay!
• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

Property Information

Conveniently located in downtown Springfield, our inviting hotel is perfectly situated for family vacations, romantic getaways or business travelers. Guests can settle into spacious rooms featuring complimentary Wi-Fi access, Plug-in Panel for streaming media and plush bedding. Travelers will enjoy delicious dining in our Springfield hotel's restaurant or they can have a light meal and drinks in our award-winning sports bar. The classically-designed meeting and event venues within our downtown hotel are ideal for planning corporate gatherings, weddings and other social galas. Our experienced staff, including planning and catering experts, are always on hand to assist. When it's time to relax, guests will enjoy our hotel's setting close to the Basketball Hall of Fame, Six Flags New England, Dr. Seuss Museum and the MassMutual Center.