Manager New Store Opening-Denver

Barcelona Wine Bar; Los Angeles (CA); On-site; USD 60,000 - 80,000; Full time

Job summary

Barcelona Wine Bar is seeking an outgoing manager to lead a high-volume restaurant and deliver an exceptional guest experience. You will drive standards of excellence, guide a team, and implement policies that maximize performance.

The role emphasizes talent sourcing, team development, and community outreach to boost awareness and sales while maintaining top-quality food and service.

Qualifications

• Prior high-volume restaurant management experience.
• Dependable, detail-obsessed and open to constructive feedback.
• Ability to juggle multiple competing priorities daily.

Responsibilities

• Give 110% to our guests.
• Run a successful high-volume restaurant.
• Embody our standards of excellence and inspire your team to do the same.
• Follow all policies and procedures to maximize venue potential.
• Find qualified talent for open positions and foster employee growth.
• Develop business solutions that improve operations.
• Initiate community outreach to boost awareness and sales.

Skills

High-volume mgmt

Detail-oriented

Multitasking

Job description

Description

Our commitment to quality is unparalleled. Bold flavors define us and fresh food enriches us.

We are leading the way in the food lifestyle category and we’re looking for smart, dedicated, and outgoing managers to grow with us as we evolve and expand.

Our guests come to know and love us for our quality food & drinks and inviting atmosphere. But they come back because of the personal relationships they build with our friendly staff—those who stop at nothing to ensure a memorable guest experience.

Responsibilities

• Give 110% to our guests
• Run a successful high-volume restaurant
• Embody our standards of excellence and inspire your team to do the same
• Follow all policies and procedures created to help you maximize your venue’s potential
• Find qualified talent for open positions and foster the growth of your restaurant employees
• Develop business solutions that make operations better (not just easier)
• Initiate community outreach to boost awareness, sales, and your restaurant’s reputation

Requirements

• Prior high-volume management experience
• Dependable, detail-obsessed, and open to constructive feedback
• Ability to juggle multiple competing priorities daily