Manager - Food and Beverage - Tiverton

Bally's Corporation; Tiverton (RI); On-site; USD 50,000 - 61,000; Full time

Job summary

Bally's Corporation is seeking an experienced FOH supervisor for Tiverton Casino Hotel in Tiverton, RI. The role focuses on daily FOH operations, cost control, and maintaining high standards while representing the brand in the market.

The ideal candidate has at least 2 years of FOH experience, strong leadership, and proficiency with Micros POS and Microsoft Office. This position requires working at a fast pace in a dynamic hospitality setting and adherence to all regulatory requirements.

Qualifications

• Minimum of 2 years of FOH sales and cost control experience in a comparable operation.
• Demonstrate competence in teambuilding, quality operations, problem solving, and administration.
• Ability to use Micros point-of-sale and reservation software and Microsoft Office software.

Responsibilities

• Ensures daily compliance with all government and Tiverton Casino Hotel policies and procedures.
• Responsible for all aspects of daily FOH operations.
• Presents a positive image of the restaurant at all times; interacts with vendors and the public to raise brand awareness.

Skills

FOH sales experience

Teambuilding

Quality operations

Problem solving

Administration

Tools

Micros POS

Reservation software

Microsoft Office

Job description

Qualifications:

• Minimum of 2 years of successful experience with FOH sales and cost responsibility in comparable operation
• Demonstrate competence in teambuilding, quality operations, problem solving, and administration
• Ability to use Micros point-of-sale and reservation software and equipment along with Microsoft Office software
• Ability to manage multiple responsibilities while maintaining daily standards

License Requirements:

• DBR-RI
• ServSafe Alcohol awareness server training

Essential Job Functions:

• Ensures daily compliance with all government and regulatory requirements as well as all Tiverton Casino Hotel policies and procedures
• Responsible for all aspects of daily FOH operations
• Presents a positive image of the restaurant at all times. Interacts with vendors and the public so as to increase the appreciation of the restaurant and the brand in the marketplace

Target Salary Range: ($55,000)

Physical/Mental Requirements:

• Work a minimum of 40+ hours per week
• Ability to lift and carry 50lbs
• Able to work at a fast pace in often crowded/noisy environment
• Able to tolerate second-hand smoke, noise, bright lights

Working Conditions:

• Mostly indoors and generally climate-controlled environment
• May be exposed to noise, smoke, and odors
• Working with others as well as independently

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.

For further information, please review the Know Your Rights notice from the Department of Labor.