Manager

Torsap Thai Kitchen; Mooresville (NC); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Opportunities for growth

Professional work environment

Competitive salary and benefits

Job summary

CASA AZTECA, a Mexican restaurant in Mooresville, NC, is looking for a Restaurant Manager who is passionate about customer service and leadership. The ideal candidate will have previous managerial experience, excellent communication skills, and a commitment to team development. Responsibilities include overseeing daily operations, maintaining high service standards, and fostering a positive work environment. The position offers opportunities for growth, a motivating work environment, and a competitive salary.

Qualifications

• Previous experience as a manager or in a similar role within the restaurant industry.
• Excellent communication and leadership skills.
• Commitment to customer satisfaction and team development.
• Availability to work flexible schedules, including weekends and holidays.

Responsibilities

• Lead and motivate the team to deliver an exceptional customer experience.
• Ensure high standards in service, quality, and cleanliness.
• Oversee daily operations, including inventory, scheduling, and problem-solving.
• Foster a positive work environment focused on mutual respect and collaboration.
• Implement strategies to improve efficiency and restaurant sales.
• Handle customer complaints and requests with empathy and professionalism.

Skills

Leadership

Communication

Customer satisfaction

Job description

At CASA AZTECA, a Mexican restaurant located in Mooresville, NC, we are seeking a Restaurant Manager passionate about delivering excellence in customer service and effective leadership. The ideal candidate will demonstrate respect, a positive attitude, and strong values such as honesty, responsibility, and teamwork.

Key Responsibilities:

• Lead and motivate the team to deliver an exceptional customer experience.
• Ensure high standards in service, quality, and cleanliness.
• Oversee daily operations, including inventory, scheduling, and problem-solving.
• Foster a positive work environment focused on mutual respect and collaboration.
• Implement strategies to improve efficiency and restaurant sales.
• Handle customer complaints and requests with empathy and professionalism.

Requirements:

• Previous experience as a manager or in a similar role within the restaurant industry.
• Excellent communication and leadership skills.
• Commitment to customer satisfaction and team development.
• Availability to work flexible schedules, including weekends and holidays.

We Offer:

• A professional and motivating work environment.
• Opportunities for growth within the company.
• Competitive salary and benefits.

If you share our passion for Mexican cuisine and exceptional customer service, we want to hear from you. Join our team and help make CASA AZTECA an unforgettable place!
Apply today