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Maitre D

Hphnyc

New York (NY)

On-site

USD 40,000 - 70,000

Full time

10 days ago

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Job summary

Ein innovatives Unternehmen im Gastgewerbe sucht einen engagierten Maître D, der für die Gästeerfahrung verantwortlich ist. In dieser spannenden Rolle werden Sie die Gäste während ihrer Besuche betreuen, das Reservierungssystem verwalten und sicherstellen, dass der Restaurantbetrieb reibungslos verläuft. Ideal für eine freundliche und kontaktfreudige Person, die gerne in einem dynamischen Umfeld arbeitet. Wenn Sie eine Leidenschaft für Gastfreundschaft haben und in einem lebhaften Team arbeiten möchten, ist dies die perfekte Gelegenheit für Sie.

Qualifications

  • Mindestens 2 Jahre Erfahrung als Maître D.
  • Freundliche und aufgeschlossene Persönlichkeit erforderlich.

Responsibilities

  • Interaktion mit Gästen während der Geschäftszeiten.
  • Betrieb des Reservierungssystems und Beantwortung von Anfragen.

Skills

Kommunikationsfähigkeiten
Gastfreundschaft
Reservierungssysteme
Multitasking

Tools

Computerkenntnisse

Job description

Job Title: Maître D at HPH Hospitality

Join us to apply for the Maître D role at HPH Hospitality.

Company: Le District

Position: Maître D

Qualifications:
  • At least 2 years of experience in a Maître D position
  • Flexible schedule, including weekends and most holidays
  • Friendly and outgoing personality

The following job description is not an exhaustive list of all duties. A full list of tasks and responsibilities will be discussed during the interview process.

Job Duties:
  • Maintain a visible presence on the floor and interact with guests during business hours
  • Stay informed about private/special events, dinners, and holidays
  • Operate the reservation system accurately and efficiently
  • Handle reservations and respond to in-person and telephone inquiries
  • Assist with table setting and general dining room maintenance
  • Be familiar with all menus, including specifications, abbreviations, and special items
  • Perform supervisor duties such as shift meetings and opening/closing the restaurant
  • Work on holidays and weekends as required
  • Demonstrate courteous, friendly, professional, and efficient attitude
Knowledge, Skills, and Abilities:
  • Excellent communication skills for interacting with management, team members, and guests
  • Ability to answer the telephone pleasantly and handle reservations
  • Availability to work Fridays, Saturdays, and Sundays all day
  • Maintain tact and composure under pressure
  • Previous host experience is required
  • Computer knowledge is helpful

For more details about Le District, please visit this link.

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