Maintenance Technician - $25.00-$30.00/hr.

Kinder's Meats.Deli.BBQ

Concord (CA)

On-site

USD 30,000 - 47,000

Full time

5 days ago
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Job summary

Kinderd's Meats Deli BBQ is seeking a Maintenance Technician to keep restaurant equipment, facilities, and back-of-house operations running smoothly across multiple locations. The role suits someone who enjoys fixing, troubleshooting, and taking ownership of repairs, with on-call support and flexible scheduling.

The ideal candidate will have hands-on maintenance experience in restaurant environments, be able to troubleshoot independently, and lift up to 50 lbs while maintaining safety standards.

Qualifications

  • Previous experience in maintenance, facilities, or handyman work (restaurant or commercial kitchen experience strongly preferred).
  • Strong working knowledge of back-of-house kitchen equipment and systems.
  • Ability to troubleshoot and resolve issues independently.
  • Comfortable handling a wide range of repairs (mechanical, minor electrical, plumbing, etc.).
  • Reliable transportation and valid driver's license required.
  • Ability to lift, carry, and move equipment (up to ~50 lbs).
  • Strong communication and problem-solving skills.
  • Ability to use cell phone app to clock in/out and receive job assignments.

Responsibilities

  • Diagnose and repair issues across multiple restaurant locations, including kitchen equipment, plumbing, electrical, and general facility repairs.
  • Perform routine preventative maintenance to reduce equipment downtime.
  • Identify potential issues before they become major problems.
  • Travel between locations as needed to complete repairs.

Skills

Maintenance experience
Troubleshooting
Handyman
Electrical basics
Plumbing basics
Communication skills

Job description

Job Description
Kinderd's Meats * Deli * BBQ is looking for a Maintenance Technician to support our restaurant locations by keeping equipment, facilities, and back-of-house operations running smoothly.

Job Description
Kinderd's Meats * Deli * BBQ is looking for a Maintenance Technician to support our restaurant locations by keeping equipment, facilities, and back-of-house operations running smoothly. This role is ideal for someone who enjoys fixing, troubleshooting, and tinkering, and takes pride in being the go-to person when something breaks. You'll play a critical role in minimizing downtime, supporting store teams, and ensuring our kitchens operate safely and efficiently.

Schedule & Structure
  • Part-time - Full time 20-40 hours per week
  • On-call availability required for urgent repair needs
  • Flexible scheduling based on business needs and maintenance priorities
  • Other driving/errand duties as needed
Key Responsibilities
  • General Maintenance & Repairs
    • Diagnose and repair issues across multiple restaurant locations, including:
      • Kitchen equipment (ovens, smokers, fryers, refrigeration units, etc.)
      • Plumbing issues (leaks, clogs, fixtures)
      • Basic electrical (lighting, outlets, switches)
      • General facility repairs (doors, hinges, shelving, minor carpentry)
  • Perform routine preventative maintenance to reduce equipment downtime
  • Identify potential issues before they become major problems
On-Call & Multi-Location Support
  • Respond to maintenance requests in a timely manner across all store locations
  • Travel between locations as needed to complete repairs
  • Communicate clearly with store leadership regarding timelines and repair status
  • Prioritize urgent issues that impact operations, safety, or customer experience
Safety & Compliance
  • Ensure all repairs meet safety and operational standards
  • Maintain clean, organized, and safe work areas during and after repairs
  • Follow all company safety protocols when working with equipment and tools

Perform other maintenance-related duties as assigned to support store operations.

Qualifications
  • Previous experience in maintenance, facilities, or handyman work (restaurant or commercial kitchen experience strongly preferred)
  • Strong working knowledge of back-of-house kitchen equipment and systems
  • Ability to troubleshoot and resolve issues independently
  • Comfortable handling a wide range of repairs (mechanical, minor electrical, plumbing, etc.)
  • Reliable transportation and valid driver's license required
  • Ability to lift, carry, and move equipment (up to ~50 lbs)
  • Strong communication and problem-solving skills
  • Ability to use cell phone app to clock in/out and receive job assignments
Ideal Candidate
  • A self-starter who enjoys hands-on work and solving problems
  • Someone who takes pride in fixing things the right way the first time
  • Comfortable working independently and managing their own time
  • A dependable, steady presence who can be counted on when issues arise
  • Great fit for someone with extensive experience looking for part-time, flexible work
  • Someone with great communication skills over the phone
Additional Information
  • Travel between store locations is required
  • This role is considered on-call, with variability in weekly workload
  • Tools may be provided, though candidates are encouraged to have their own basic toolkit

Keyword: Maintenance, Repair, Upkeep

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