Maintenance Manager

Leclerc Ltd; Pennsylvania; On-site; USD 80,000 - 100,000; Full time

Job summary

A leading company in the food manufacturing sector is seeking a Maintenance Manager for their Montgomery plant. This role involves overseeing maintenance activities, ensuring compliance with safety standards, and leading a team of technicians. The ideal candidate will have extensive experience in a fast-paced environment and strong leadership skills. Join a company that values innovation and offers comprehensive benefits.

Benefits

Comprehensive benefits

Product discounts

Access to advanced technology

Qualifications

• 8+ years of relevant technical and managerial experience in food manufacturing.
• Knowledge of GFSI / BRC, SQF, GMP, and HACCP standards.

Responsibilities

• Manage and direct the maintenance department to achieve business objectives.
• Lead predictive and preventive maintenance plans.
• Oversee maintenance activities for compliance with health and safety standards.

Skills

Leadership

Communication

Problem Solving

Adaptability

Education

Bachelor’s degree in Mechanical, Industrial, or related Engineering

Tools

SAP

Microsoft Office

AutoCAD

Job description

Leclerc is a family business with 120 years of experience, tradition, and know-how passed down from people with heart. Thanks to our 1,900 employees in eight plants across Canada and the United States, we are constantly innovating to exceed the expectations of both small and large appetites.

#100

Position Summary

Reporting directly to the Plant Manager / Plant Engineer, the Maintenance Manager is responsible for planning and directing all maintenance activities to ensure work is conducted safely, securely, efficiently, and cost-effectively. This key role leads a team of maintenance technicians to maximize machine uptime and productivity. In collaboration with the plant engineer and other engineering resources, this person provides leadership and technical guidance to technicians, ensuring their engagement and continuous learning.

Responsibilities

• Manage and direct the maintenance department to achieve business objectives;
• Promote a positive and safe working environment through teamwork and high employee involvement;
• Analyze downtime, identify causes, and recommend improvement actions;
• Lead predictive and preventive maintenance plans;
• Prepare and monitor departmental budgets;
• Review budgets and schedules for projects to ensure timely and on-budget completion;
• Prioritize major maintenance issues with production and develop action plans for resolution;
• Oversee maintenance activities to ensure compliance with health and safety standards;
• Support the maintenance team daily and serve as a technical resource;
• Implement systems for technical problem solving and accountability;
• Collaborate with other management team members on technical and performance issues;
• Identify improvement opportunities and support capital projects.

Requirements

• Bachelor’s degree in Mechanical, Industrial, or related Engineering field or equivalent experience;
• 8+ years of relevant technical and managerial experience, preferably in food manufacturing or a fast-paced environment;
• Knowledge of GFSI / BRC, SQF, GMP, and food safety standards including HACCP is preferable;
• Proven leadership and decision-making skills under pressure;
• Strong communication, judgment, ethics, and results orientation;
• Excellent interpersonal skills, positive attitude, and ability to motivate and mentor others;
• Ability to adapt to operational changes and work in a dynamic environment;
• Familiarity with SAP or other ERP systems;
• Proficiency with Microsoft Office and other digital tools;
• Experience with AutoCAD is a plus;
• Strong knowledge of mechanics, pneumatics, hydraulics, instrumentation, and control systems;
• Physical endurance and ability to stand for long periods;
• Flexibility with work hours, including weekends when necessary;
• This position is classified as safety-sensitive within Leclerc Foods USA.

Essential functions include:

• Lifting from floor to waist up to 52 lbs (33% of the time);
• Lifting from waist to shoulder up to 52 lbs (33% of the time);
• Push/pull force up to 55 lbs;
• Reliable attendance.

Working at Leclerc offers:

• Comprehensive benefits;
• Product discounts;
• Access to advanced technology.

MONTGOMERY

Leclerc’s American story began in Pennsylvania in 2002, near Williamsport. Our Montgomery plant continues to produce crackers and granola bars enjoyed by many.

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