Luxury Sommelier & Wine Program Lead - Ski Resort

East West Hospitality; Snowmass Village (CO); On-site; USD 36,000 - 39,000; Full time

Benefits offered by this job

Health Insurance - three plans

401(K) Plan with Employer Match

Ski Pass or Equivalent Bonus

Paid Time Off

Sabbatical Program

Referral Program

Employee Assistance

Job summary

East West Hospitality seeks a renowned Sommelier at Viceroy Snowmass to lead the wine program and elevate the guest dining experience. You will curate a premium cellar, supervise procurement, and ensure Forbes Five-Star standards across all outlets.

The role demands advanced wine credentials, international cellar experience, and strong storytelling skills to engage guests from connoisseurs to casual wine lovers.

Qualifications

• Advanced credentials in wine and cellar management with international experience.

Responsibilities

• Curate and maintain a world-class wine program across all dining outlets.
• Manage cellar operations including procurement, receiving, and inventory.
• Craft wine pairings and education for guests with clarity and style.
• Collaborate with the Executive Chef on wine and menu pairing concepts.
• Lead wine education programs for F&B staff and guests.

Skills

Wine knowledge

Cellar management

Menu pairing

Guest education

Job description

East West Hospitality seeks a renowned Sommelier at Viceroy Snowmass to lead the wine program and elevate the guest dining experience. You will curate a premium cellar, supervise procurement, and ensure Forbes Five-Star standards across all outlets.

The role demands advanced wine credentials, international cellar experience, and strong storytelling skills to engage guests from connoisseurs to casual wine lovers.