Luxury Restaurant Host | Warm Welcome & Seamless Seating

The Inn at Mattei's Tavern, Auberge Collection

Los Olivos (CA)

On-site

USD 23,000 - 26,000

Full time

14 days+

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Job summary

The Inn at Mattei’s Tavern, Auberge Collection in Los Olivos, CA, seeks a Restaurant Host to uphold our welcoming atmosphere from arrival to departure, providing exceptional service and a positive guest experience.

You'll greet guests, handle check-ins and seating, answer phones, manage reservations, coordinate with staff, maintain station cleanliness, and stay familiar with hotel services and local attractions.

Qualifications

  • Experience in customer service or hospitality, preferably high-end.
  • Strong communication and a positive attitude; fluent in English.
  • Must be of minimum age to serve alcohol.
  • Flexibility to work weekends and holidays.
  • Ability to obtain state/local certifications (food handler, alcohol training).

Responsibilities

  • Greet guests warmly, provide courteous service, and manage check-ins and seating.
  • Answer phones, take reservations, handle in-room dining orders, and maintain reservation records.
  • Coordinate with restaurant/pool staff to optimize guest placements and avoid overbooking.
  • Assist with station charts, assign stations, and guide servers in table set-up.
  • Maintain cleanliness, sanitation, and organization of the host station.
  • Monitor and update guest profiles, VIP arrivals, and special requests in reservation systems.
  • Ensure menus and wine lists are current and stocked.
  • Resolve guest complaints promptly to ensure satisfaction.
  • Familiarize yourself with hotel services and local attractions to respond accurately to inquiries.
  • Collaborate with Food and Beverage Management to set a positive restaurant environment.

Skills

Customer service
Communication skills
English fluency
Flexible schedule
Alcohol service certification

Job description

The Inn at Mattei’s Tavern, Auberge Collection in Los Olivos, CA, seeks a Restaurant Host to uphold our welcoming atmosphere from arrival to departure, providing exceptional service and a positive guest experience.

You'll greet guests, handle check-ins and seating, answer phones, manage reservations, coordinate with staff, maintain station cleanliness, and stay familiar with hotel services and local attractions.

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