Luxury Hotel Server: Flexible Shifts & Guest Experience

InterContinental Hotels Group

Naperville (IL)

On-site

USD 19,286 - 30,307

Full time

14 days+
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Job summary

InterContinental Hotels Group in Naperville, IL, is seeking a Restaurant Server to welcome guests, recommend food and drink, and keep service on-track and at standard. You’ll tailor each guest’s experience to their tastes, creating memories as delightful as the dishes.

This role involves lifting up to 50 lbs, flexible night/weekend/holiday shifts, and complying with local food safety laws. You’ll contribute to a safe, clean space and provide friendly, helpful service in a fast-paced environment.

Qualifications

  • Must be able to lift up to 50 lbs and maneuver supplies.
  • Strong reading, writing and basic math skills.
  • Flexible with night, weekend and holiday shifts.
  • Fluent in local language and compliant with safety laws.
  • Warm, articulate communicator.

Responsibilities

  • Make each meal a feast for the eyes and a treat for the taste buds, providing memorable meals.
  • Own your area – manage supplies and equipment, and minimize waste.
  • Report unsafe equipment, low supplies or safety incidents to supervisor.
  • Follow safety procedures and wear protective equipment to maintain a safe environment.
  • Meet or exceed local cleanliness and hygiene laws.
  • Help with washing up and other kitchen duties when needed.
  • Assist guests with queries or advice to enhance their experience.
  • Wear your uniform with pride.
  • Take on ad-hoc duties when the whole team needs to pull together.

Skills

Lifting 50lbs
Literacy basics
Flexible shifts
Strong communication
Customer service

Job description

InterContinental Hotels Group in Naperville, IL, is seeking a Restaurant Server to welcome guests, recommend food and drink, and keep service on-track and at standard. You’ll tailor each guest’s experience to their tastes, creating memories as delightful as the dishes.

This role involves lifting up to 50 lbs, flexible night/weekend/holiday shifts, and complying with local food safety laws. You’ll contribute to a safe, clean space and provide friendly, helpful service in a fast-paced environment.

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