Luxury Hotel Cook - Craft Breakfast & Dinner in Boston

Four Seasons Hotel Boston; Boston (MA); On-site; USD 38,050 - 54,193; Full time

Benefits offered by this job

FREE Medical and Dental insurance

Complimentary meals at employee cafeteria

401k participation with company matching

Vacation & Paid Sick Time Off

Job summary

A luxury hotel in Boston is looking for a skilled culinary professional to prepare meals for guests, adhering to high-quality standards. Responsibilities include managing food presentation and maintaining sanitation in the kitchen. The ideal candidate has a minimum of two years of culinary experience, is flexible with their schedule, and can communicate in English. The role offers competitive pay and generous benefits. Join the team and enjoy opportunities for career growth within the hotel and globally.

Qualifications

• Minimum two years culinary or related work experience.
• Intermediate culinary knowledge is expected for this position.
• Ability to read, write, and speak English is necessary.

Responsibilities

• Prepare breakfast, lunch, and dinner items according to guest orders.
• Manage portion and presentation standards.
• Maintain a clean and sanitary workstation.

Skills

Culinary skills

Flexibility in schedule

Communication in English

Job description

A luxury hotel in Boston is looking for a skilled culinary professional to prepare meals for guests, adhering to high-quality standards. Responsibilities include managing food presentation and maintaining sanitation in the kitchen. The ideal candidate has a minimum of two years of culinary experience, is flexible with their schedule, and can communicate in English. The role offers competitive pay and generous benefits. Join the team and enjoy opportunities for career growth within the hotel and globally.