Luxury Banquet Server – On-Call, Miami

Four Seasons; Miami (FL); On-site; USD 21,000 - 30,000; Part time

Job summary

Four Seasons Hotel Miami is seeking an On-Call Banquets server to join our dynamic banquets team. You will provide exceptional guest service, share knowledge of food and beverage menu items, and inform guests about preparation methods.

Responsibilities include assisting in set-up, coordinating with the Banquet Manager, and ensuring timely delivery of courses while maintaining Four Seasons standards.

Qualifications

• Previous banquet service experience is helpful.
• Excellent guest service skills and a professional demeanor.
• Clear communication with colleagues and guests.

Responsibilities

• Offer pre-determined menu selections to each table; relay guest orders to the Banquet Manager or kitchen; confirm orders with the guest's original selections.
• Assist in set-up of linen, china, glass, silver, and accent pieces for each function according to the banquet event order.
• Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest requests.
• Break down, clean and set up tables, buffets, and food stations.
• Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct.
• Work harmoniously and professionally with co-workers and supervisors.

Job description

Four Seasons Hotel Miami is seeking an On-Call Banquets server to join our dynamic banquets team. You will provide exceptional guest service, share knowledge of food and beverage menu items, and inform guests about preparation methods.

Responsibilities include assisting in set-up, coordinating with the Banquet Manager, and ensuring timely delivery of courses while maintaining Four Seasons standards.