On-Call Banquet Server for Luxury Events

Four Seasons; Westlake Village (CA); On-site; USD 21,000 - 29,000; Part time

Benefits offered by this job

401K matching

Complimentary meals

Uniform provided

Employee assistance program

Wellbeing initiatives

On-site parking

Training & tuition reimbursement

Growth opportunities

Job summary

Four Seasons Westlake Village is seeking an On Call Banquet Server to join our exceptional team. In this role, you will provide outstanding service during events, ensuring guest satisfaction by delivering personalized and attentive hospitality.

We are looking for someone with a passion for service, excellent communication skills, and the ability to thrive in a fast-paced environment. The position requires a high school diploma, banquet service experience, English proficiency, and the ability to

Qualifications

• High school education and a minimum of one year of banquet service experience.
• Oral proficiency in the English language.
• Ability to carry and balance a tray.
• Strong communication with co-workers and guests.
• Legal work authorization in the United States.

Responsibilities

• Offer pre-determined menu selections to each table; maintain knowledge of each selection's origin, taste, and preparation method; communicate guest orders to the Banquet Manager or kitchen; verify orders.
• Assist in set-up of linen, china, glass, silver, and accent pieces for each function according to the banquet event order.
• Anticipate guest needs, ascertain satisfaction, and respond urgently to guest concerns and requests.
• Breakdown, clean and set-up of tables, buffets, and food stations.

Skills

Banquet service experience

English proficiency

Tray handling

Communication skills

US work authorization

Education

High school education

Job description

Four Seasons Westlake Village is seeking an On Call Banquet Server to join our exceptional team. In this role, you will provide outstanding service during events, ensuring guest satisfaction by delivering personalized and attentive hospitality.

We are looking for someone with a passion for service, excellent communication skills, and the ability to thrive in a fast-paced environment. The position requires a high school diploma, banquet service experience, English proficiency, and the ability to