Lux Pastry Cook – Laminated Dough & Bread Arts

Park Hyatt; Carlsbad (CA); On-site; USD 32,000 - 37,000; Full time

Benefits offered by this job

Employee meals

Discounted hotel nights

Health insurance

Paid time off

401K

Employee stock purchase

Job summary

Park Hyatt Aviara Resort in Carlsbad, CA, is seeking a skilled Pastry Cook to join our luxury kitchen team. The ideal candidate focuses on laminated doughs, breads, and a variety of baked goods, thriving in a fast-paced environment to produce high-quality pastries.

You will work a flexible schedule including weekends and holidays, contributing to guest experiences with precision and pride. We offer comprehensive Hyatt benefits and opportunities for growth.

Qualifications

• Prior pastry/baking experience in a commercial operation.
• Strong interpersonal and problem-solving abilities.
• Flexible schedule, including weekends and holidays.
• Able to lift, pull, and push a moderate weight.

Responsibilities

• Prepare laminated doughs, breads and a range of baked goods.
• Maintain quality and presentation of all pastries.

Skills

Laminate doughs

Bread pastries

High-quality pastries

Professional presentation

Interpersonal skills

Reliable

Ability to work under pressure

Job description

Park Hyatt Aviara Resort in Carlsbad, CA, is seeking a skilled Pastry Cook to join our luxury kitchen team. The ideal candidate focuses on laminated doughs, breads, and a variety of baked goods, thriving in a fast-paced environment to produce high-quality pastries.

You will work a flexible schedule including weekends and holidays, contributing to guest experiences with precision and pride. We offer comprehensive Hyatt benefits and opportunities for growth.