Artisan Pastry Cook: Laminated Dough & Breads

Hyatt Hotels Corporation; Carlsbad (CA); On-site; USD 32,000 - 37,000; Full time

Benefits offered by this job

Employee meals

Parking

Hotel nights & discounts

Medical insurance

Dental insurance

Vision insurance

Life insurance

Flexible spending account

Paid holidays

Vacation & sick leave

401K matching

Employee stock purchase plan

Educational reimbursement

Job summary

Hyatt Hotels Corporation's Park Hyatt Aviara in Carlsbad, CA is seeking a skilled Pastry Cook focused on laminated doughs, breads, and a variety of pastries. You will thrive in a fast-paced kitchen and be dedicated to producing high-quality baked goods.

The role requires a flexible schedule, including weekends and holidays, and offers an hourly wage of $23.00–$27.00 with a comprehensive benefits package and Hyatt's employee perks.

Qualifications

• Must possess a professional presentation.
• Strong interpersonal and problem-solving abilities.
• Highly responsible and reliable.
• Ability to work well under pressure in a fast-paced environment.
• Must be able to work a flexible schedule, including weekends and holidays.
• Prior pastry/baking experience in a commercial operation.

Skills

Professional presentation

Interpersonal skills

Problem-solving

Reliable

Flexible schedule

Pastry/baking experience

Lift moderate weight

Job description

Hyatt Hotels Corporation's Park Hyatt Aviara in Carlsbad, CA is seeking a skilled Pastry Cook focused on laminated doughs, breads, and a variety of pastries. You will thrive in a fast-paced kitchen and be dedicated to producing high-quality baked goods.

The role requires a flexible schedule, including weekends and holidays, and offers an hourly wage of $23.00–$27.00 with a comprehensive benefits package and Hyatt's employee perks.