Lux Pastry Cook at Elegant Riverfront Hotel

Davidson Hospitality Group; Rochester (MI); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Medical coverage

Dental & Vision

Teledoc

Maintenance meds

Pet insurance

Hotel discounts

Tuition reimbursement

Paid time off

401K match

Job summary

Royal Park Hotel in Rochester, Michigan, part of Davidson Hospitality Group, is seeking a Pastry Cook to join our luxury culinary team. You will assist in the preparation, baking, and presentation of pastries and desserts for our guests.

Work alongside talented pastry chefs, learn new techniques, and contribute to elevated dessert offerings in a fast-paced, guest-focused environment that values quality, creativity, and exceptional hospitality.

Qualifications

• Minimum 2 years Pastry experience.
• College degree or culinary/hospitality certification preferred.
• Food/Beverage Service Worker Permit, where applicable.
• Ability to communicate effectively with the public and team members.
• Ability to work extended hours when business necessitates.
• Read, write and speak and understand English

Responsibilities

• Assist in the preparation, baking, and presentation of pastries.
• Collaborate with Pastry Chefs to craft desserts; learn new techniques.
• Elevate dessert offerings and contribute to menu development.

Skills

Pastry experience

Communication

Extended hours

English proficiency

Financial goals understanding

Education

College degree or culinary/hospitality certification

Job description

Royal Park Hotel in Rochester, Michigan, part of Davidson Hospitality Group, is seeking a Pastry Cook to join our luxury culinary team. You will assist in the preparation, baking, and presentation of pastries and desserts for our guests.

Work alongside talented pastry chefs, learn new techniques, and contribute to elevated dessert offerings in a fast-paced, guest-focused environment that values quality, creativity, and exceptional hospitality.