Lux Hospitality Server — Beachfront Luxury Resort

Naples Beach Club, A Four Seasons Resort

Naples (FL)

On-site

USD 17,000 - 28,000

Full time

19 hours ago
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Benefits offered by this job

Competitive wages
Medical, Dental, Vision
401K with employer match
Paid Time Off
Employee cafeteria
Discounted travel & spa services
Tuition reimbursement
Inclusive work environment
Wellbeing initiatives
Diversity in the workplace

Job summary

Naples Beach Club, a Four Seasons Resort, is seeking a personable server to join our luxury food and beverage team in Naples, FL. You will provide attentive service, assist the servers and kitchen, and help maintain the guest experience at a high standard.

Ideal candidates are fluent in English, with a background in fast-paced dining and a strong guest-service mindset. The role is full-time, with afternoon/evening shifts and weekends.

Qualifications

  • Must be able to multitask in a fast-paced dining environment.
  • Strong communication with servers and bar team is essential.
  • Fluency in English required for this location.
  • Customer-focused with a can-do attitude.
  • Physical ability to stand for long periods and lift up to 50 lbs.

Responsibilities

  • Assist servers by providing water, bread, coffee and tea to guests.
  • Open/close side work and set/maintain stations per standard.
  • Clear tables efficiently and reset for the next guests.
  • Maintain clean, neat, organized work area.
  • Provide courteous, prompt service with eye contact and a smile.
  • Support team to ensure guest satisfaction.

Skills

Multitask effectively
Excellent communication
English fluency
Guest service mindset
Team player

Tools

POS systems

Job description

Naples Beach Club, a Four Seasons Resort, is seeking a personable server to join our luxury food and beverage team in Naples, FL. You will provide attentive service, assist the servers and kitchen, and help maintain the guest experience at a high standard.

Ideal candidates are fluent in English, with a background in fast-paced dining and a strong guest-service mindset. The role is full-time, with afternoon/evening shifts and weekends.

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