Lounge Bartender: Craft Cocktails & Engaging Service

TPG Hotels & Resorts; Mount Pleasant (SC); Presencial; USD 24.000 - 36.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Health Insurance

Dental Insurance

Vision Insurance

Disability Insurance

Supplemental Life Insurance

Identity Theft Protection

Flexible Spending Accounts

401(k) Retirement Plan with Company  –

Paid Time Off

Vacation and Holidays

Employee Assistance Program

Hotel Discounts

Descripción de la vacante

TPG Hotels & Resorts in Mount Pleasant, SC is seeking a Lounge Bartender to craft cocktails and deliver engaging guest experiences at the hotel bar.

You will mix drinks per recipes, know the menu, interact with guests, maintain a clean bar, handle orders and cash, and collaborate with servers and management to ensure outstanding service. Flexibility to work evenings, weekends, and holidays is required; prior bartending or hospitality experience is preferred.

Formación

• Proficient in mixology and cocktail preparation.
• Strong knowledge of beverage presentation and garnishes.
• Excellent customer service and interpersonal skills.

Responsabilidades

• Mix and serve a wide range of beverages per established recipes.
• Know the drink menu and make recommendations to guests.
• Interact with guests to provide a personalized experience and ensure satisfaction.
• Keep the bar area clean, organized, and well stocked.
• Handle cash, process payments, and manage tabs accurately.
• Collaborate with servers and management to ensure seamless service.

Conocimientos

Mixology

Cocktail recipes

Beverage presentation

Customer service

Multitasking

Cash handling

Descripción del empleo

TPG Hotels & Resorts in Mount Pleasant, SC is seeking a Lounge Bartender to craft cocktails and deliver engaging guest experiences at the hotel bar.

You will mix drinks per recipes, know the menu, interact with guests, maintain a clean bar, handle orders and cash, and collaborate with servers and management to ensure outstanding service. Flexibility to work evenings, weekends, and holidays is required; prior bartending or hospitality experience is preferred.