Lodge Operations Executive — Hospitality & Contracts

Aramark; Quinault (WA); On-site; USD 90,000 - 108,000; Full time

Benefits offered by this job

Medical, dental, vision

401(k) retirement plan

Parental leave

Paid time off

Job summary

Aramark Lake Quinault Lodge is seeking a General Manager to oversee operations at Lake Quinault Lodge, Lake Crescent Lodge, Log Cabin Resort, and Sol Duc sites. You will lead a diverse team, manage budgets, ensure safety, and drive client satisfaction across hospitality and facility services.

Designated as a UNESCO biosphere site, the role emphasizes leadership, financial acumen, and strong relationship building to meet operating goals.

Qualifications

• Bachelor's degree in Food Service, Hospitality, Facilities or Business Management preferred.
• Strong client service focus and entrepreneurial mindset essential.
• Savvy interpersonal skills to communicate with clients and senior management.
• Comfort with reading and applying contractual requirements to operations.
• Experience in service industry, contract services, or hospitality.

Responsibilities

• Leads a team that provides operational expertise in contracted services with hands-on management.
• Manages client and community relationships at the location, optimizing service.
• Builds and leads a management team to achieve organizational objectives.
• Recommends methods and resources for service improvement and growth.
• Partners with Finance to manage budget and improve financial performance.
• Ensures compliance with local, state and federal regulations and records.
• Adheres to Aramark standards of operation and safety policies.

Skills

Leadership

Budgeting

Client relations

Operations management

Safety compliance

Communication

Team development

Education

Bachelor's degree in Food Service or Hospitality or Business Management

Job description

Aramark Lake Quinault Lodge is seeking a General Manager to oversee operations at Lake Quinault Lodge, Lake Crescent Lodge, Log Cabin Resort, and Sol Duc sites. You will lead a diverse team, manage budgets, ensure safety, and drive client satisfaction across hospitality and facility services.

Designated as a UNESCO biosphere site, the role emphasizes leadership, financial acumen, and strong relationship building to meet operating goals.